The Plumber’s Wife Farmstand

Rebecca

A classic naturally leavened sourdough baked in a convenient sandwich-loaf shape. Made with organic flour and a simple, clean process, with careful attention to food-contact materials—including stainless steel and silicone in place of plastic scrapers and nonstick surfaces. Artisan sourdough flavor and texture, shaped for easy slicing, sandwiches, and everyday use.

Re-Bread-ca’s Organic Sourdough

Bestseller Alert: Soft, tender, and seriously moist, this pumpkin bread is made with ingredients chosen for flavor—not shortcuts. We use organic pumpkin, real grass-fed butter instead of vegetable oils, organic cane and brown sugar, pure maple syrup, and warm fall spices to create a rich, buttery pumpkin loaf with an incredibly soft crumb.

Each mini loaf is finished with a generous ribbon of cream cheese icing and a sprinkle of pumpkin pie spice.

No icky oils. No dry, boring pumpkin bread. Just real butter, real pumpkin, real maple syrup, and a whole lot of fall deliciousness.

Organic Pumpkin Bread Mini Loaf

Grassfed Brown Butter & Organic Pecan Banana Bread Mini Loaf

Rosemary & Roasted Garlic Focaccia

A nostalgic childhood favorite, elevated with thoughtfully sourced organic ingredients! Our soft, chewy oatmeal cookies are made with rich, grass-fed brown butter, organic oats, organic flour, organic cane and brown sugars, and a touch of organic cinnamon for a warm, nutty, caramelized flavor. Sandwiched between them is a generous layer of fluffy vanilla cream made with organic powdered sugar, A2 organic milk, and our homemade pure vanilla extract. Made from scratch for a little taste of old-fashioned goodness in every bite.

Grassfed Brown Butter Oatmeal Cream Pie

Naturally leavened sourdough made with organic flour, organic raisins, organic cinnamon, and organic cane sugar. A soft, lightly sweet loaf with swirls of cinnamon and raisins throughout. Made with wild sourdough culture and no commercial yeast.

Organic Cinnamon Raisin Sourdough

A classic sourdough favorite made with organic flour, sharp cheddar cheese, and diced jalapeños throughout. Naturally leavened with wild sourdough culture for a savory loaf with just the right amount of heat.

Jalapeño Cheddar Sourdough

Sourdough Flight – Four Flavors, One Delicious Experience!

Can’t decide on just one? Our Sourdough Flight features four mini artisan sourdough loaves, each handcrafted and naturally fermented for that signature tangy flavor and beautiful crust.

Your flight includes:

* Original Organic – Our classic sourdough, made with organic flour and simple, wholesome ingredients.
* Jalapeño Cheddar – A savory combination of jalapeños and rich, melty cheddar cheese.
* Cinnamon Raisin – A cozy blend of sweet raisins and warm cinnamon.
* Everything Bagel – Our artisan sourdough topped with savory everything bagel seasoning.

Sourdough Flight

Buttery, crunchy clusters with all the cozy flavor of pecan pie and the perfect touch of flaky sea salt. Our Salted Pecan Pie Granola is made in small batches with certified gluten-free, glyphosate-free rolled oats, organic pecans, organic brown sugar, organic pure maple syrup, grass-fed butter, organic egg whites, organic cinnamon and pure vanilla extract.

Baked until golden and crisp, then finished with Maldon flaky sea salt for that sweet-and-salty pecan pie finish. Perfect straight from the pouch, sprinkled over yogurt, or added to your favorite breakfast.

Contains: Pecans, Milk, Egg.

Ingredients: Certified Gluten-Free Glyphosate-Free Rolled Oats*, Pecans*, Brown Sugar*, Grass-Fed Butter (Milk), Pure Maple Syrup*, Egg Whites*, Pure Vanilla Extract, Cinnamon*, Kosher Salt, Maldon Flaky Sea Salt.

*Organic

Snack Size Salted Pecan Pie Granola

Enough to share—Buttery, crunchy clusters with all the cozy flavor of pecan pie and the perfect touch of flaky sea salt. Our Salted Pecan Pie Granola is made in small batches with certified gluten-free, glyphosate-free rolled oats, organic pecans, organic brown sugar, organic pure maple syrup, grass-fed butter, organic egg whites, organic cinnamon and pure vanilla extract.

Baked until golden and crisp, then finished with Maldon flaky sea salt for that sweet-and-salty pecan pie finish. Perfect straight from the pouch, sprinkled over yogurt, or added to your favorite breakfast.

Contains: Pecans, Milk, Egg.

Ingredients: Certified Gluten-Free Glyphosate-Free Rolled Oats*, Pecans*, Brown Sugar*, Grass-Fed Butter (Milk), Pure Maple Syrup*, Egg Whites*, Pure Vanilla Extract, Cinnamon*, Kosher Salt, Maldon Flaky Sea Salt.

*Organic

Family Size Salted Pecan Pie Granola

Bestseller Alert: Soft, tender, and seriously moist, this pumpkin bread is made with ingredients chosen for flavor—not shortcuts. We use organic pumpkin, real grass-fed butter instead of vegetable oils, organic cane and brown sugar, pure maple syrup, and warm fall spices to create a rich, buttery pumpkin loaf with an incredibly soft crumb.

Each loaf is finished with a generous ribbon of cream cheese icing and a sprinkle of pumpkin pie spice.

No icky oils. No dry, boring pumpkin bread. Just real butter, real pumpkin, real maple syrup, and a whole lot of fall deliciousness.

Organic Pumpkin Bread Family Size

The taste of summer in a jar. Made with organic strawberries, organic lemon juice, and organic pure cane sugar, this vibrant concentrate delivers bright, fresh strawberry flavor balanced by classic homemade lemonade. Simply mix 1 part concentrate with 3 parts cold water over ice for a refreshing drink that’s perfect for hot Texas days.

Ingredients: Organic strawberries, organic lemon juice, cane sugar.

Yield: Makes approximately 4 pints (64 oz) of prepared lemonade.

Strawberry Lemonade Concentrate

Hibiscus Lemonade Concentrate

A little evening ritual, bottled.

Slow down and savor a quieter moment with our handcrafted botanical aromatherapy roll-on. Made with organic jojoba oil infused with lavender, chamomile, and calendula, this delicate blend offers a soft floral aroma and a nourishing touch for your skin.

Simply roll onto your wrists and enjoy the gentle lavender fragrance as part of your evening wind-down routine.

Thoughtfully made with simple, botanical ingredients.

Evening Calm | Lavender & Chamomile Aromatherapy Roll-On

This lip balm came to life because of a fallen tree.

A few months ago, we took down an old hollow tree on our homestead and discovered it was home to a colony of tree bees. We were able to rescue some of their beautiful beeswax, using much of it to wax new hive frames for our own apiary. The remaining wax was too special to let go to waste, so it became the inspiration for this small-batch lip balm.

Combined with grass-fed beef tallow and my own slow-infused botanical oils—carefully infused for weeks with calendula and chamomile at low temperatures to preserve their natural goodness—this balm glides on smoothly and helps protect dry, weathered lips without feeling heavy or waxy.

Made with simple, thoughtfully chosen ingredients and a connection to our homestead, it’s the kind of everyday product I reach for myself.

Ingredients: Grass-fed beef tallow, beeswax, calendula-infused jojoba oil, chamomile-infused jojoba oil, vitamin E, rosemary oleoresin extract (ROE).

Small batch. Handcrafted on our Texas homestead.

Beeswax & Tallow Lip Balm

Silicon Egg Scrubber

Sourdough Bread Knife

WEEKLY EGG DROP TUES @ NOON — Our hens forage happily & freely under a canopy of pecan trees. Their primary food source is natures buffet. They receive table scraps & limited amounts of commercial organic feed. Where possible, we are non-GMO and limit corn & soy exposure. 

Occasionally we sell eggs for other producers on a consignment basis. Their feeding practices may vary. If you have specific dietary needs please communicate that in your order notes so we can ensure you receive the appropriate product. 

1 Dozen Pasture Raised Eggs *LIMITED QUANTITY*

Organic Strawberry & Garden Habanero Jam

Organic Caramel Apple Jam

Blackberry Jam 

Organic Strawberry Jam

Organic Sourdough Pumpkin Spice Pancake Mix

Bring the taste of a farmhouse bakery into your own kitchen with our Blueberry Buttermilk Muffin Mix! Made with real freeze-dried blueberries, concentrated blueberry powder, creamy buttermilk, and pure vanilla bean powder, this mix bakes into soft, tender muffins bursting with sweet blueberry flavor.

Each small-batch mix is thoughtfully crafted with simple, quality ingredients for that made-from-scratch taste without all the measuring and prep work.

Just add butter, eggs, and milk!

Each package makes approximately 12 bakery-style muffins, perfect for breakfast, brunch, or an afternoon treat.

Sourdough Blueberry Buttermilk Muffin Mix

Sweet strawberries, warm vanilla, and wholesome rolled oats come together in this delicious farmhouse-inspired muffin mix!

Handcrafted in small batches with organic flour, organic cane sugar, real freeze-dried strawberries, organic strawberry powder, pure vanilla bean powder, and organic old-fashioned rolled oats, this mix bakes into soft, tender, bakery-style muffins with golden tops and bursts of sweet strawberry flavor.

Made for busy mornings, weekend brunches, or an easy homemade treat, our mix takes the measuring and guesswork out of baking without sacrificing that made-from-scratch goodness.

Just add butter, eggs, and milk — we’ve taken care of the rest!

Makes: Approximately 12 bakery-style muffins per package.

Sourdough Strawberry Vanilla Oatmeal Muffin Mix

Made with Fair Trade Organic Cocoa: Skip the long ingredient list and bake brownies you can feel good about serving. Our small-batch brownie mix is made with simple, recognizable ingredients—no preservatives, no artificial flavors, no anti-caking agents, and no unnecessary fillers.

We start with organic flour, organic cane sugar, premium cocoa powder, real vanilla bean powder, a hint of cinnamon, and our signature dehydrated sourdough starter, made from nothing more than organic flour and filtered water. The result is an intensely chocolatey brownie with a rich, fudgy center, crisp crackly top, and just enough depth from the sourdough to make people ask for the recipe.

Just add butter and eggs, stir, and bake. In under 30 minutes you’ll have a pan of homemade brownies that taste like they came from scratch—because they’re made with the same quality ingredients you’d use in your own kitchen.

Perfect for gifting, keeping in the pantry for chocolate emergencies, or serving warm with a scoop of vanilla ice cream.

What you’ll need: 2 eggs, ½ cup butter, and 1 teaspoon vanilla extract (optional).

Makes: One 9×9-inch pan of rich, fudgy brownies.

Sourdough Fudgy Brownie Mix

Start your morning with pancakes made from ingredients you’d actually keep in your own pantry. Our Organic Sourdough Pancake Mix is crafted in small batches using organic flour, organic cane sugar, our signature dehydrated sourdough starter made from organic flour and filtered water, baking powder, and sea salt—nothing more.

Unlike many commercial pancake mixes, ours isn’t packed with preservatives, artificial flavors, anti-caking agents, or unnecessary fillers. Just simple, wholesome ingredients that let real flavor shine.

The sourdough starter adds a subtle depth of flavor while producing pancakes that are light, fluffy, and perfectly tender with golden edges. Simply add milk, an egg, and butter for a homemade breakfast that’s every bit as comforting as it is delicious.

Serve with warm maple syrup, fresh berries, whipped butter, or your favorite fruit preserves for a breakfast worth slowing down for.

Makes: Approximately two family-sized batches of pancakes (about 16–20 pancakes, depending on size).

Sourdough Pancake Mix

This recipe comes straight from my dad’s kitchen and has been a family favorite for years. Inspired by the rich, creamy ranch served at our favorite steakhouse, he spent years perfecting this dill-forward blend until everyone agreed he had nailed it.

Made with real herbs and spices, this isn’t your average ranch packet. It’s bold, creamy, and packed with fresh herb flavor.

When our garden is in season, we harvest and dry our own dill and other herbs right here on the farm, incorporating them into our small-batch mixes whenever possible for an even fresher taste.

Just add buttermilk and mayonnaise to create restaurant-quality ranch that’s perfect for salads, vegetables, pizza, wings, fries, and as a dip for just about everything.

Simple ingredients. Family recipe. Steakhouse-worthy flavor.

AKB Ranch Dressing Mix

Featuring the signature peppers grown right here on our homestead, Re-Bread-ca’s Bread Dip Seasoning is a savory blend of herbs, garlic, onion, and spices with just a touch of warmth. Crafted to pair perfectly with extra virgin olive oil, it transforms fresh sourdough, focaccia, or any crusty artisan bread into an effortless, restaurant-quality appetizer.

Simply mix 1 tablespoon of seasoning with ¼ cup extra virgin olive oil, let it rest for 10–15 minutes to allow the herbs to soften and the flavors to bloom, then enjoy.

Whether you’re entertaining guests, building a charcuterie board, or serving a cozy family dinner, this pantry staple brings bold, herb-forward flavor to the table in minutes.

Bread Dip Seasoning Packet

Featuring our signature homegrown red serrano peppers, this top-shelf taco seasoning is a pantry staple with an elevated twist. Handcrafted in small batches on our Texas farm, each packet delivers bold, balanced flavor with just enough warmth to keep everyone coming back for another taco.

Garden Pepper Taco Seasoning

Start your own sourdough journey with our active, mature sourdough culture. Simply rehydrate, feed, and bake artisan breads, pizza, bagels, and more for years to come.

Ingredients: Organic unbleached wheat flour, water.

Net Wt. 20 g (0.7 oz)

Re-Bread-ca’s Dehydrated Sourdough Starter

This week I got the sourdough flight. Oh My Yumness! Soooo good! cheddar-jalpeno, cinnamon raisin, everything, and plain. So good! This is my favorite place to get bread!

Amy Miller

4th  visit to this unique farmstand… always a pleasant experience.   You’re missing out if you don’t try the jams or the specialty breads.  I lucked out today and found a lone Strawberry Serrano 🍓 … just the right amount of kick for me   The Farm Grown Hibiscus & Orange Marmalade is deeeelicious 🧡.   The Rosemary  Garlic sourdough is great for dipping and even more tasty is the focaccia !   Love The Plummers Wife Farmstand

Peggy Billips Billips

Excellent sourdough bread! Tried the jalapeño cheddar sourdough for the first time this week and used it for brisket sandwiches. Delicious!

Charlotte Simer

I am now a regular!  I ordered blackberry jam today!  Delicious!  Also ordered brownie and pancake mix and dry herbs for bread dipping!  ! Can’t wait to try!  Her sourdough is the best! Always delicious! Lizzie’s banana bread is addictive!

Sourdough Bread Knife

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