Seven Seasons Farm

Chad

Raw Cow Milk Gallon

Raw Cow Milk Half Gallon

Fresh milk cultured with probiotic cultures to produce a rich and thick cultured buttermilk

Raw Cultured Buttermilk

R&B Rhyne Farm

Rex & Beth

7 One Pound vacuum sealed packs of Black Angus Beef (85/15 Ratio)

Black Angus Ground Beef Bundle

Vacuum sealed package of grass fed - grain finished Black Angus beef.

Black Angus Ground Beef

1 Dozen Eggs

Bratwurst

Stew Beef

Ground Sausage (Mild)

Pasture raised Whole Chicken.  Grown naturally- rotationally grazed daily- fed only Non-GMO feed.

Whole Chicken

Savory- mouth watering - Sausage links with a hint of Honey - a hint of BBQ - and a little kick!

Sassy Honey BBQ Links

Italian sausage links - great with many dishes / recipes or on a bun

Italian Sausage Links

Bone In Pork Chops

Black Angus pasture raised beef Chuck Roast

Chuck Roast

Hannah Family Farm

Jeff

Ten pound box of lean grass-fed grass-finished Angus ground beef, conveniently packaged in single pound packages. 

Grass-Fed Angus Ground Beef Burger Box

This box contains a selection of mixed beef cuts including ground beef, roast, stew meat, and steaks.

This box is PERFECT if you are…
🥩 Trying grass-fed beef for the first time
🥩 Have limited freezer space
🥩 Wanting to experiment with new cuts

This box is available for immediate local pick up in the Winston-Salem area.

Farmer’s Choice 20# Mixed Beef Box

Each quarter of our premium grass-fed beef contains approximately 150-175 lbs*, $6.55 per lb, providing a diverse selection of cuts from all parts of the cow. This ensures you get a well-rounded assortment of high-quality meats, perfect for any culinary adventure. Here’s what you can expect:

**Steaks:**
- Ribeye Steaks
- Sirloin Steaks
- Filet Mignon
- New York Strip Steaks

**Roasts (two or more):**
- Chuck Roast
- Rump Roast
- Sirloin Tip Roast

**Ground Beef:**
- 40+lbs of Ground Beef (perfect for burgers, meatloaf, tacos, and more!)

**Other Cuts (three or more):**
- Short Ribs
- Brisket
- Stew Meat
- Flank Steak
- Skirt Steak

**Miscellaneous:**
- Soup Bones (great for making hearty broths)

🚛Cost includes delivery within 50 miles of Winston-Salem. Addition shipping may be incurred for delivery outside this area. 

🗓️ We process beef monthly. Your order today secures your spot for our next processing date. Beef is delivered approximately 21 days after your beef goes into processing. Following your order placement, the Hannah Family Farm will reach out to you and confirm your delivery date.

Every quarter is carefully curated to ensure you get a balanced variety, allowing you to savor the full range of flavors and textures that our pasture-raised beef has to offer. From succulent steaks to rich, slow-cooked roasts, your freezer will be stocked with an array of delicious options to enjoy year-round.

*150-175 lbs is based on the hanging weight of the beef. $6.55 per lb

Quarter Grass-Fed Beef - Local

Each half of our premium grass-fed beef contains approximately 300-325* lbs, $5.95 per pound, providing a diverse selection of cuts from all parts of the cow. This ensures you get a well-rounded assortment of high-quality meats, perfect for any culinary adventure. Here’s what you can expect:

**Steaks:**
- Ribeye Steaks
- Sirloin Steaks
- Filet Mignon
- New York Strip Steaks

**Roasts:**
- Chuck Roast
- Rump Roast
- Sirloin Tip Roast

**Ground Beef:**
- 80+lbs of Ground Beef (perfect for burgers, meatloaf, tacos, and more!)

**Other Cuts:**
- Short Ribs
- Brisket
- Stew Meat
- Flank Steak
- Skirt Steak

**Miscellaneous:**

- Soup Bones (great for making hearty broths)
- Organ Meat (one or more: liver, kidneys, heart)

🚛Cost includes delivery within 100 miles of Winston-Salem. Additional shipping may be incurred for delivery outside this area. 

🗓️ We process beef monthly. Your order today secures your spot for our next processing date. Beef is delivered approximately 21 days after your beef goes into processing. Following your order placement, the Hannah Family Farm will reach out to you and confirm your delivery date.

Every half is carefully curated to ensure you get a balanced variety, allowing you to savor the full range of flavors and textures that our pasture-raised beef has to offer. From succulent steaks to rich, slow-cooked roasts, your freezer will be stocked with an array of delicious options to enjoy year-round.

*325 lbs is based on the hanging weight of the beef. 5.95 per pound

Half Beef Deposit

Each whole of our premium grass-fed beef contains approximately 600-700 lbs, providing a diverse selection of cuts from all parts of the cow. This ensures you get a well-rounded assortment of high-quality meats, perfect for any culinary adventure. Here’s what you can expect:

**Steaks:**
- Ribeye Steaks
- Sirloin Steaks
- Filet Mignon
- New York Strip Steaks

**Roasts:**
- Chuck Roast
- Rump Roast
- Sirloin Tip Roast

**Ground Beef:**
- 150+lbs of Ground Beef (perfect for burgers, meatloaf, tacos, and more!)

**Other Cuts:**
- Short Ribs
- Brisket
- Stew Meat
- Flank Steak
- Skirt Steak

**Miscellaneous:**

- Soup Bones (great for making hearty broths)
- Organ Meat (one or more: liver, kidneys, heart)

🚛Cost includes delivery within 200 miles of Winston-Salem. Additional shipping may be incurred for delivery outside this area. 

🗓️ We process beef monthly. Your order today secures your spot for our next processing date. Beef is delivered approximately 21 days after your beef goes into processing. Following your order placement, the Hannah Family Farm will reach out to you and confirm your delivery date.

Every half is carefully curated to ensure you get a balanced variety, allowing you to savor the full range of flavors and textures that our pasture-raised beef has to offer. From succulent steaks to rich, slow-cooked roasts, your freezer will be stocked with an array of delicious options to enjoy year-round.

*600-700 lbs is based on the hanging weight of the beef. Current market cost for a complete beef order stands at $5.75 per pound 

Whole Beef Deposit

In Season Aquaponics

Eric

Our regual weekly box typically consits of two heads of fresh grown lettuce, a half pound bunch of kale and a selection of seasonal vegetables.

Our current mix is:

2 heads of lettuce

1 bunch of kale

1 bunch of parsley  

1 - 5 oz bag of Spinach

1 bag of Arugula





If we run out of any items, we will susbtitute something in its place or refund you the amount of the missing item.

Weekly Produce Box

Hand picked bunch- usually 1/2 to 2/3 pound

Fresh, crunchy and full of flavor.  We pick mature leaves to ensure you get the most flavor and nutrients.

Curly Lead Kale- Winterbor

Hand picked bunch- usually 1/2 to 2/3 pound.
Fresh, crunchy and full of flavor.  We pick mature leaves to ensure you get the most flavor and nutrients. 

Dinosaur Kale- Black Magic

A delicious peppery leafy green.
 $4.00 per 3oz bag

Lettuce, Arugula Astro Og

Classic romaine
Attractive, dark green savoy leaves on tall, upright heads that fill out nicely and remain partially open when mature. 
Grown from Organic seed

Lettuce, Blue rock Romaine 

Thick, crisp, dark red tipped leaves with good flavor. 

Lettuce-Cherokee Summer Crisp

Striking red color. 

Lobed leaves are an attractive, deep cherry-red with great flavor and leaf texture. Bright green interior makes a stunning contrast.

Lettuce, Rouxai $5.00 

Crispy textured leaves with a mild sweetness.  

Lettuce, Summer Crisp Muir

Robust and fresh dark green leaves. Perfect for soups, sauces, and salads.
$3.99
per bunch

Parsley, Giant Of Italy

Delicious and delightfully flavorful. Enjoy as a source of vitamin C and potassium!  Great for chunking or slicing. 

Tomato, Martha Washington

Cauralina's heart shaped fruit has a meaty texture with little gel, making it perfect for sauce, canning, and salsa; but it also has a full, rich flavor great for fresh eating

Tomato- Cauralina

Wood Angus Farm

 Beef - Beef Kidney

Ground Beef, 100% Angus

Ground Beef -Patties, 100% Angus

Kabobs -Beef, 100% Angus

Plentiful in protein and iron, the Beef Liver has a rich flavor. Great to pan-fry!

Liver -Beef Liver

Slow cooked, braised, oven roasted, or even smoked, the Beef Rump Roast is tender yet somewhat tough with marbling. It is cut from the bottom round of a beef.

Roast -Chuck, 100% Angus ( 2.5-3.5 lbs)

Sirloin Tip steak is a very tender cut from the short loin section of the beef, it has great marbling for more flavor. Great pan-seared or grilled.

Roast -Sirloin Tip, 100% Angus (2.5-3.5 lbs)

Beef Soup Bones are ideal for a flavorful stock or soup. Adds richness and is highly nutritious! "

Soup Bones

Cut from the rear of a beef, Sirloin Steak is a classic for roasting, pan frying, or grilling. It packs a great flavor and is typically leaner than Ribeye.

Steak -Sirloin, Small, 100% Angus

Bacon

What's included:

Beef Kidney,
Ground Beef,
Ground Beef - Patties,
Kabobs - Beef,
Beef Liver,
Roast - Chuck,
Roast - Sirloin Tip,
Soup Bones,
Steak - Sirloin,
Bacon

-$91 value

Meat Box

Sweet Peas Urban Gardens

Tami

Organically grown nutrient-dense micro broccoli.  Two ounce container = 12 servings of a veggie.

Broccoli microgreens

Mild brassica mix of microgreens including nutrient dense kale, cabbage, collards and broccoli. Two ounces = 12 servings of a veggie in nutrients!   

Superfood Mix

Nutty, delicious, nutrient-dense microgreen shoots. Two ounces = 12 servings of a veggie in nutrients! 

Sunflower shoots

Half Pint Hollow Farm

Alexander

Never sprayed, organically grown Collards. They love the cool weather and are as tender and sweet as they ever get!

Tender, sweet fall Collards

Red & Green jalapeños! Organically grown, juicy and kickin’!

Jalapeños! Red and/or Green

The cool weather is back, and so is our salad mix! Delicious, tender and clean, our salad mix will remind you of why we eat greens! Don’t forget to order some of our Arugula… give your starter a little spicy kick!

Organic Salad Mix

Our gently spicy arugula is perfect to give your salad, a little kick, to sauté and serve aside, or to pair with a little fruit and cheese. Never sprayed, organically, grown… It’s the cleanest stuff you can ever eat…

Gently spicy Arugula 

A colorful dozen eggs from our happy, pastured chickens 🐔

Eggs

Crisp and sweet Marconi Peppers. Great for stuffing as well as a more delicious Bell Pepper replacement. 

Sweet Marconi Peppers

Blistered in a hot pan with a little oil, tossed with salt. A fantastic appetizer while your main dish is getting prepared! Shishito peppers are mostly mild and verdant. They say 1 out of 10 has a zip. 🤤

Shishito peppers

West Orange Farms

Robert

Sourwood honey is highly sought after by those who know it’s wonderful flavor.  Smooth, buttery, nutty on the tongue and finishes with a flowery anise flavor.  This honey has won 3 of the last 6 Apimondia events.

Raw NC Sourwood Honey 

Always NC wildflower.  Local wildflower is said to help with Spring allergies and most say that it’s true.  Start consuming about 1 tsp per day prior to the Spring bloom.

Raw NC Wildflower Honey

Nectar from the Basswood tree often has citrusy notes and is medium in strength.  Great for teas and on food.  The tree is prolific in Western NC, but will grow in many areas.

Raw Basswood Honey

The best honey Florida has to offer.  A strong honey profile with a slight twang on the finish makes this honey great in baklava.

Raw Tupelo Honey

A lighter honey which compliments many drinks and dishes with sweet honey flavor without overpowering.

Raw Orange Blossom Honey

Comb honey used to be a marketing idea to sell more honey.  Nowadays with honey being the 3rd most adulterated product on the market, comb honey represents purity of craft.

Raw Sourwood honey with comb

Beeswax and tallow candle that carries the scent of the wax from which it was made.