🇺🇸 USDA Supported
Denning Farms
Pickup & Delivery
Accepting orders
3 Pickup pointsDenning Farms
Denning Farms is a family-owned farm in Angier, North Carolina, with roots that stretch back to 1796—the earliest records we’ve been able to find. Today, the farm is owned and operated by Danny Denning and his family, continuing a long tradition of caring for the land and raising quality food. We specialize in pasture-raised pork, offering individual cuts as well as halves, wholes, and feeder pigs. In addition to our livestock, we grow fresh hydroponic lettuce year-round in a hoop house using the Kratky method, allowing us to produce clean, crisp greens with minimal inputs. Everything we do is grounded in stewardship, transparency, and providing our community with food they can feel good about.
J
JA (Admin)
January 30, 2026Danny has been wonderful to work with. We're excited to have him selling on Locally Grown!
Pickup | Delivery
3 availableDenning Farms (by appointment)
967 Denning Rd, Angier, North Carolina 27501
Denning Farms - weekly Saturday pickup
967 Denning Rd, Angier, North Carolina 27501
Saturday 10:00 AM–5:00 PM
Fuquay-Varina Growers Market
121 N Main St, Fuquay-Varina, North Carolina 27526
Saturday 9:00 AM–12:00 PM
Accepting orders
3 Pickup pointsDenning Farms
Denning Farms is a family-owned farm in Angier, North Carolina, with roots that stretch back to 1796—the earliest records we’ve been able to find. Today, the farm is owned and operated by Danny Denning and his family, continuing a long tradition of caring for the land and raising quality food. We specialize in pasture-raised pork, offering individual cuts as well as halves, wholes, and feeder pigs. In addition to our livestock, we grow fresh hydroponic lettuce year-round in a hoop house using the Kratky method, allowing us to produce clean, crisp greens with minimal inputs. Everything we do is grounded in stewardship, transparency, and providing our community with food they can feel good about.
J
JA (Admin)
January 30, 2026Danny has been wonderful to work with. We're excited to have him selling on Locally Grown!
Other
Hats
$25.00/unit
In stock
Hats
0
Shirts
$20.00/unit
In stock
M-XL
0
Shirts
$22.00/unit
In stock
Shirts 2XL
0
Shirts sport-Tec. Long sleeve
$25.00/unit
In stock
Sport-Tec long sleeve
0
Meat
Pasture Raised Pork Deposit - Half Portion
$100.00/unit
In stock
Final price will be $6.50/lb hanging weight. Processing fees are included.
0
Pasture Raised Pork Deposit - Whole Portion
$100.00/unit
In stock
Final price will be $6.50/lb hanging weight. Processing fees are included.
0
Bone in pork chops
$12.00/lb
In stock
Bone in pork chops (2 pack)
0
Sausage
$9.95/lb
In stock
Sausage
0
Chorizo sausage
$10.50/lb
In stock
Chorizo sausage
0
Ribs
$9.00/lb
Out of stock
Ribs
0
Tender loin
$14.00/lb
Out of stock
Tinder loins
0
Pork skin
$4.00/lb
In stock
Pork skin
0
Pig fat
$4.00/lb
In stock
Pig fat
0
Pig tails
$4.00/lb
In stock
Pig tail
0
Pig liver
$4.00/lb
In stock
Pig liver
0
Pig heart
$4.00/lb
In stock
Pig heart
0
Breakfast bundle
$25.00/unit
Out of stock
2lb Sausage(choice) Dozen Farm Fresh Eggs
0
Sausage Bundle
$30.00/unit
In stock
2 lb Sausage (Choice) 1 lb Chorizo
0
Grill Bundle
$40.00/unit
In stock
Pasture-raised pork griller bundle, including ribs, link sausage, and bone-in chops.
0
Sampler Bundle
$50.00/unit
Out of stock
Pasture-raised pork sampler bundle, including your choice of loin, steak, or butt, plus ribs, bone-in chops, and your choice of sausage.
0
Ham steak BOGO
$11.00/lb
In stock
"Pasture-raised ham steaks, $11/lb. For every steak ordered, an additional steak will be supplied at no extra charge.
0
Pork fat back
$11.00/lb
In stock
Pork fat back
0
Boston pork butt
$10.50/lb
In stock
Boston pork butt
0
In Season
0
Pasture Raised Pork Deposit - Half Portion
$100.00
Final price will be $6.50/lb hanging weight. Processing fees are included.
In Season
0
Pasture Raised Pork Deposit - Whole Portion
$100.00
Final price will be $6.50/lb hanging weight. Processing fees are included.
Out of stock
0
Lettuce
$5.00
Hydroponic lettuce
In Season
0
Bone in pork chops
$12.00
Bone in pork chops (2 pack)
In Season
0
Sausage
$9.95
Sausage
In Season
0
Chorizo sausage
$10.50
Chorizo sausage
Out of stock
0
Ribs
$9.00
Ribs
Out of stock
0
Tender loin
$14.00
Tinder loins
In Season
0
Pork skin
$4.00
Pork skin
In Season
0
Pig fat
$4.00
Pig fat
In Season
0
Pig tails
$4.00
Pig tail
In Season
0
Pig liver
$4.00
Pig liver
In Season
0
Pig heart
$4.00
Pig heart
In Season
0
Hats
$25.00
Hats
In Season
0
Shirts
$20.00
M-XL
In Season
0
Shirts
$22.00
Shirts 2XL
In Season
0
Shirts sport-Tec. Long sleeve
$25.00
Sport-Tec long sleeve
Out of stock
0
Breakfast bundle
$25.00
2lb Sausage(choice) Dozen Farm Fresh Eggs
In Season
0
Sausage Bundle
$30.00
2 lb Sausage (Choice) 1 lb Chorizo
In Season
0
Grill Bundle
$40.00
Pasture-raised pork griller bundle, including ribs, link sausage, and bone-in chops.
Out of stock
0
Sampler Bundle
$50.00
Pasture-raised pork sampler bundle, including your choice of loin, steak, or butt, plus ribs, bone-in chops, and your choice of sausage.
In Season
0
Ham steak BOGO
$11.00
"Pasture-raised ham steaks, $11/lb. For every steak ordered, an additional steak will be supplied at no extra charge.
In Season
0
Pork fat back
$11.00
Pork fat back
In Season
0
Boston pork butt
$10.50
Boston pork butt
Farm Overview
Denning Farms
Farm Owner
Danny
Farm Owner
Danny
Denning Farms is a family-owned farm in Angier, North Carolina, with roots that stretch back to 1796—the earliest records we’ve been able to find. Today, the farm is owned and operated by Danny Denning and his family, continuing a long tradition of caring for the land and raising quality food. We specialize in pasture-raised pork, offering individual cuts as well as halves, wholes, and feeder pigs. In addition to our livestock, we grow fresh hydroponic lettuce year-round in a hoop house using the Kratky method, allowing us to produce clean, crisp greens with minimal inputs. Everything we do is grounded in stewardship, transparency, and providing our community with food they can feel good about.
Customer Reviews
J
JA (Admin)
January 30, 2026
Danny has been wonderful to work with. We're excited to have him selling on Locally Grown!
M
Marisha Bryant
August 11, 2026
Danny is an excellent guy. He was so willing to meet at our convenience, explained all the cuts of meat to us, even offered some items that weren’t originally on the menu. We’re so excited to have discovered him, his farm and can hardly wait to sample our farm- raised pork.
Locally grown believes in fostering sustainable and responsible food choices.
