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Breakfast bundle
Breakfast bundle
$25.00/unit
Out of stock
2lb Sausage(choice) Dozen Farm Fresh Eggs
QUANTITY
1
Pickup
Denning Farms (by appointment)
967 Denning Rd, Angier, North Carolina 27501
Denning Farms - weekly Saturday pickup
967 Denning Rd, Angier, North Carolina 27501
Saturday 10:00 AM–5:00 PM
Fuquay-Varina Growers Market
121 N Main St, Fuquay-Varina, North Carolina 27526
Saturday 9:00 AM–12:00 PM
Reviews from Denning Farms customers
J
JA (Admin)
January 30, 2026
Danny has been wonderful to work with. We're excited to have him selling on Locally Grown!
M
Marisha Bryant
August 11, 2026
Danny is an excellent guy. He was so willing to meet at our convenience, explained all the cuts of meat to us, even offered some items that weren’t originally on the menu. We’re so excited to have discovered him, his farm and can hardly wait to sample our farm- raised pork.
All pickup & delivery locations
3 locations available
Denning Farms (by appointment)
967 Denning Rd, Angier, North Carolina 27501
⏰ We'll contact you within 24 hours to arrange a convenient pickup. Please include your preferred times in the order notes.
Out of stock
Denning Farms - weekly Saturday pickup
967 Denning Rd, Angier, North Carolina 27501
Next available:
Aug 15 (Saturday)
Aug 22 (Saturday)
Aug 29 (Saturday)
Out of stock
Fuquay-Varina Growers Market
121 N Main St, Fuquay-Varina, North Carolina 27526
Next available:
Aug 15 (Saturday)
Aug 22 (Saturday)
Aug 29 (Saturday)
Out of stock
More products from Denning Farms
Pasture Raised Pork Deposit - Half Portion
$100.00/unit
Pasture Raised Pork Deposit - Whole Portion
$100.00/unit
Lettuce
$5.00/unit
Bone in pork chops
$12.00/lb
Sausage
$9.95/lb
Chorizo sausage
$10.50/lb
Ribs
$9.00/lb
Tender loin
$14.00/lb
Pork skin
$4.00/lb
Pig fat
$4.00/lb
Pig tails
$4.00/lb
Pig liver
$4.00/lb
Pig heart
$4.00/lb
Hats
$25.00/unit
Shirts
$20.00/unit
Shirts
$22.00/unit
Shirts sport-Tec. Long sleeve
$25.00/unit
Sausage Bundle
$30.00/unit
Grill Bundle
$40.00/unit
Sampler Bundle
$50.00/unit
Locally grown believes in fostering sustainable and responsible food choices.
