First time buying (at the Ligonier Country Market) and purchased a beef tongue and lamb sausage. Have yet to try the tongue (will be cooking that up this weekend), but ate the lamb link sausage over the past couple days and I WISH I HAD BOUGHT MORE! It is perfectly seasoned; not too salty, and just sweet enough that it can be eaten for any meal of the day. The lamb flavor is subtle. This sausage would be delicious with maple syrup drizzled over it while it cooks to accompany breakfast, or grilled as is to accompany any savory dish as well! I will definitely be purchasing more of this sausage, and will be revisiting this tent at the market for sure! Highly recommend. 

Sara Yates

Shade Mountain Meadows

Curtis

Unit size is per 20 lb

Each box will includes your choice of 

15 lb sausage, ground pork, spare ribs, hams, or roasts (Boston Butt or Picnic)

If you include more than 5 lb ground pork, you get an extra package because the value per lb is less.

5 lb bacon or pork chops

Pork, Mix and Match Bundle Box

Unit size is per 4-5 lb

Chicken bones-- the back and neck, what's left when we cut the legs, wings, and boneless breasts out. 2 of those packaged with 4 feet to make a delicious broth!

Pastured Chicken, Bones for Bone Broth

Bones from our beef-- you have your choice of marrow bones to simmer in a soup or regular bones which are great for bone broth or for your pet!

Grassfed Beef, Bones (Marrow)

Unit size is per 5 lb

Bones from our beef-- you have your choice of marrow bones to simmer in a soup or regular bones which are great for bone broth or for your pet!

Grassfed Beef, Bones (Regular)

This item is $7.50 per lb.
The estimated weight is between 1 and 1.5 lbs.
The estimated price is between $7.50 and $11.25

Bones from our beef-- you have your choice of marrow bones to simmer in a soup or regular bones which are great for bone broth or for your pet!

Grassfed Beef, Bones (Soup)

This item is $13.00 per lb.
The estimated weight is between 2 and 5 lbs.
The estimated price is between $26.00 and $65.00

Beef brisket is from the breast section between the foreshank and plate. It contains of layers of fat and lean meat, but no bones. Often cured in salt brine to make corned beef brisket, it is usually prepared by braising or by cooking in liquid.

Grassfed Beef, Brisket

Unit size is per 40 lbs

Each box will include a variety of ground beef, cuts, and roasts.

20 lbs of ground beef and/or hamburger patties
3 Roasts (3-4 lb) Chuck and/or Brisket and/or Sirloin Tip
6 Steaks NY strip and/or Delmonico
2 Sirloin Steaks
5 lbs hot dogs and/or chipped steak 

Grassfed Beef, Bundle Box

These come from sirloin tip or top round. These are great for cheese steak sandwiches, subs, fajitas, and stir fry.

Grassfed Beef, Chipped/Minute Steaks

This item is $13.00 per lb.
The estimated weight is between 2 and 4 lbs.
The estimated price is between $26.00 and $52.00

A chuck roast is a thick cut of meat from the shoulder. It's an inexpensive cut, with a rich, delicious flavor that makes it a classic main dish for a big home-cooked meal. For tender, pull-apart meat, it should be slow cooked to allow time for the meat to soften and become juicy. Great in the crock pot with vegetables for outstanding flavor.

Grassfed Beef, Chuck Roasts

This item is $24.00 per lb.
The estimated weight is between 0.5 and 1.25 lbs.
The estimated price is between $12.00 and $30.00

These steaks are cut from a boneless rib roast -- the front end (chuck side) of the ribeye muscle as well as a couple of other muscles. It is fairly small in diameter and contains fat similar to a rib steak. As such, they are very flavorful and tender.

Pastured Chicken, Bones for Bone Broth

Reviews from Shade Mountain Meadows customers