Shop the best farms selling portions in Meyersville, Texas. Updated August 2026. The Plumber’s Wife LLC, 1915 Farm, Munkebo Farm, and more.

The Plumber’s Wife LLC

Rebecca

Heat Induced Production Drop! We expect to have a bountiful egg supply in the fall and it shouldn’t be so competitive to snag some eggs with your order. 

Our hens forage happily & freely under a canopy of pecan trees. Their primary food source is natures buffet. They receive table scraps & limited amounts of commercial organic feed. Where possible, we are non-GMO and limit corn & soy exposure. 

Occasionally we sell eggs for other producers on a consignment basis. Their feeding practices may vary. If you have specific dietary needs please communicate that in your order notes so we can ensure you receive the appropriate product. 

1 Dozen Pasture Raised Eggs *LIMITED QUANTITY*

Made from Lizzie’s homemade recipe with organic bananas, grass-fed brown butter, warm spices, vanilla, brown sugar, and plenty of Texas pecans, these little loaves are more than just banana bread — they’re helping fund a dream.

Lizzie is an incoming high school senior who recently earned her Seal of Biliteracy after passing the AP Spanish exam, demonstrating proficiency in reading, writing, and speaking Spanish. She’s baking and selling these loaves to help earn her way to Spain, where she hopes to experience the language and culture firsthand after years of hard work studying it.

Every loaf purchased helps support her senior trip and gives you a soft, moist, pecan-filled excuse to enjoy banana bread for a good cause.

Lizzie’s Brown Butter Texas Pecan Banana Bread MINI Loaf

The taste of summer in a jar. Made with organic strawberries, organic lemon juice, and pure cane sugar, this vibrant concentrate delivers bright, fresh strawberry flavor balanced by classic homemade lemonade. Simply mix 1 part concentrate with 3 parts cold water over ice for a refreshing drink that’s perfect for hot Texas days.

Ingredients: Organic strawberries, organic lemon juice, cane sugar.

Yield: Makes approximately 4 pints (64 oz) of prepared lemonade.

Strawberry Lemonade Concentrate

Sweet, juicy peaches meet the bold fire of habanero peppers in this small-batch jam. The first bite delivers a surprising kick, but the heat fades quickly, letting the rich peach flavor shine through and inviting you back for another taste. Brush it over grilled pork, chicken, or salmon, spoon it over cream cheese or baked brie, or add a sweet-and-spicy finish to burgers, sandwiches, and charcuterie boards. Made for those who love big flavor with a confident—but balanced—heat.

1/2 Pint Peach Habanero Jam

Inspired by our very first blackberry harvest and several customer requests, this jam is a classic and fan favorite. 

1/2 Pint Blackberry Jam

Customer requested! Made with organic strawberries & organic cane sugar, this one definitely brings back childhood memories of breakfast with my great grandparents. I’m convinced that nothing is better on toast than a deep red strawberry jam. 

1/2 Pint Classic Strawberry Jam

This recipe comes straight from my dad’s kitchen and has been a family favorite for years. Inspired by the rich, creamy ranch served at our favorite steakhouse, he spent years perfecting this dill-forward blend until everyone agreed he had nailed it.

Made with real herbs and spices, this isn’t your average ranch packet. It’s bold, creamy, and packed with fresh herb flavor.

When our garden is in season, we harvest and dry our own dill and other herbs right here on the farm, incorporating them into our small-batch mixes whenever possible for an even fresher taste.

Just add buttermilk and mayonnaise to create restaurant-quality ranch that’s perfect for salads, vegetables, pizza, wings, fries, and as a dip for just about everything.

Simple ingredients. Family recipe. Steakhouse-worthy flavor.

AKB Ranch Dressing Mix

Featuring the signature peppers grown right here on our homestead, Re-Bread-ca’s Bread Dip Seasoning is a savory blend of herbs, garlic, onion, and spices with just a touch of warmth. Crafted to pair perfectly with extra virgin olive oil, it transforms fresh sourdough, focaccia, or any crusty artisan bread into an effortless, restaurant-quality appetizer.

Simply mix 1 tablespoon of seasoning with ¼ cup extra virgin olive oil, let it rest for 10–15 minutes to allow the herbs to soften and the flavors to bloom, then enjoy.

Whether you’re entertaining guests, building a charcuterie board, or serving a cozy family dinner, this pantry staple brings bold, herb-forward flavor to the table in minutes.

Bread Dip Seasoning Packet

Featuring our signature homegrown red serrano peppers, this top-shelf taco seasoning is a pantry staple with an elevated twist. Handcrafted in small batches on our Texas farm, each packet delivers bold, balanced flavor with just enough warmth to keep everyone coming back for another taco.

Garden Pepper Taco Seasoning

Start your own sourdough journey with our active, mature sourdough culture. Simply rehydrate, feed, and bake artisan breads, pizza, bagels, and more for years to come.

Ingredients: Organic unbleached wheat flour, water.

Net Wt. 20 g (0.7 oz)

Re-Bread-ca’s Dehydrated Sourdough Starter

Skip the long ingredient list and bake brownies you can feel good about serving. Our small-batch brownie mix is made with simple, recognizable ingredients—no preservatives, no artificial flavors, no anti-caking agents, and no unnecessary fillers.

We start with organic flour, organic cane sugar, premium cocoa powder, real vanilla bean powder, a hint of cinnamon, and our signature dehydrated sourdough starter, made from nothing more than organic flour and filtered water. The result is an intensely chocolatey brownie with a rich, fudgy center, crisp crackly top, and just enough depth from the sourdough to make people ask for the recipe.

Just add butter and eggs, stir, and bake. In under 30 minutes you’ll have a pan of homemade brownies that taste like they came from scratch—because they’re made with the same quality ingredients you’d use in your own kitchen.

Perfect for gifting, keeping in the pantry for chocolate emergencies, or serving warm with a scoop of vanilla ice cream.

What you’ll need: 2 eggs, ½ cup butter, and 1 teaspoon vanilla extract (optional).

Makes: One 9×9-inch pan of rich, fudgy brownies.

Sourdough Fudgy Brownie Mix

Start your morning with pancakes made from ingredients you’d actually keep in your own pantry. Our Organic Sourdough Pancake Mix is crafted in small batches using organic flour, organic cane sugar, our signature dehydrated sourdough starter made from organic flour and filtered water, baking powder, and sea salt—nothing more.

Unlike many commercial pancake mixes, ours isn’t packed with preservatives, artificial flavors, anti-caking agents, or unnecessary fillers. Just simple, wholesome ingredients that let real flavor shine.

The sourdough starter adds a subtle depth of flavor while producing pancakes that are light, fluffy, and perfectly tender with golden edges. Simply add milk, an egg, and butter for a homemade breakfast that’s every bit as comforting as it is delicious.

Serve with warm maple syrup, fresh berries, whipped butter, or your favorite fruit preserves for a breakfast worth slowing down for.

Makes: Approximately two family-sized batches of pancakes (about 16–20 pancakes, depending on size).

Sourdough Pancake Mix

This lip balm came to life because of a fallen tree.

A few months ago, we took down an old hollow tree on our homestead and discovered it was home to a colony of tree bees. We were able to rescue some of their beautiful beeswax, using much of it to wax new hive frames for our own apiary. The remaining wax was too special to let go to waste, so it became the inspiration for this small-batch lip balm.

Combined with grass-fed beef tallow and my own slow-infused botanical oils—carefully infused for weeks with calendula and chamomile at low temperatures to preserve their natural goodness—this balm glides on smoothly and helps protect dry, weathered lips without feeling heavy or waxy.

Made with simple, thoughtfully chosen ingredients and a connection to our homestead, it’s the kind of everyday product I reach for myself.

Ingredients: Grass-fed beef tallow, beeswax, calendula-infused jojoba oil, chamomile-infused jojoba oil, vitamin E, rosemary oleoresin extract (ROE).

Small batch. Handcrafted on our Texas homestead.

Beeswax & Tallow Lip Balm

Most moisturizers have ingredient lists that take up the entire back of the bottle. This one doesn’t.

Made with just a handful of simple ingredients you can actually recognize, this roll-on combines jojoba oil slowly infused with orange peel, calendula, and vanilla bean, then finished with a touch of vitamin E and rosemary extract to help keep the oils fresh.

The lightweight oil absorbs quickly and is perfect for dry cuticles, cracked fingertips, rough elbows, heels, or anywhere your skin needs a little extra attention. The warm citrus and vanilla scent comes naturally from the botanicals themselves—no artificial fragrances, dyes, or unnecessary fillers.

Ingredients: Orange Peel-Infused Jojoba Oil, Calendula-Infused Jojoba Oil, Vanilla Bean-Infused Jojoba Oil, Tocopherol (Vitamin E), Rosemary Oleoresin Extract (ROE).

Dry Skin & Cuticle Oil Roll On

Start your morning with light, fluffy blueberry pancakes made from simple ingredients you’d actually keep in your own pantry. Our Organic Blueberry Sourdough Pancake Mix is crafted in small batches with organic flour, organic cane sugar, our signature dehydrated sourdough starter made from organic flour and filtered water, baking powder, sea salt, and real freeze-dried organic blueberries.

Unlike many commercial pancake mixes, ours isn’t packed with preservatives, artificial flavors, anti-caking agents, or unnecessary fillers. The sourdough starter adds a subtle depth of flavor, while real blueberries bring naturally sweet bursts of berry flavor throughout.

Simply add milk, an egg, and butter for pancakes that are light, fluffy, and tender with golden edges. Serve with warm maple syrup, whipped butter, or your favorite fruit preserves.

Makes: Two batches, approximately 16–20 pancakes total (depending on size).


Organic Blueberry Sourdough Pancake Mix

1915 Farm

Tanner

The final weight of this item is .3-.39 lbs

Cut from the tenderloin, the filet (or filet mignon) is our most popular steak, hands down. This premium cut is less marbled than other steaks, but extremely tender. Cook over high-heat to desired internal temperature, let rest for 10 minutes after cooking to let juices redistribute, and slice against the grain. Depending on the size and shape of the filet - we take the extra step to wrap it in a butchers twine. 

Grassfed Filet

The final weight of this item is 1.1-1.4 lbs

The ribeye is tender, juicy, and bursting with rich beef flavor. These steaks are cut from the roast at the top of the rib primal. 

Ribeyes are flavorful enough that they don't need anything more than salt and course black pepper. When it comes to high-end steaks, the ribeye is frequently a chef's favorite. 

If you have the time, season steak and let come up to room temperature for 45 minutes before cooking over high-heat to desired internal temperature. This time allows the salt to draw moisture out of the steak, then absorb it again, bringing that seasoning into the meat, resulting in a juicy, flavorful finished product. Be sure to let steak rest for 10 minutes after cooking to let juices redistribute, and then slice against the grain.  

Looking for an extra-special ribeye? Check out the Cowboy Ribeye – a feast for two at 2 inches thick and 1.5 lb. average weight. The frenched bone makes for an impressive presentation!

Grassfed Ribeye

The final weight of this item is .5-.7 lbs

The New York Strip steak is cut from the beef short loin, right behind the rib area. It's known for its intense, beefy flavor. One key ingredient in the recipe of raising flavorful beef is the dry aging process. All of our steaks are dry-aged for 10 days which breaks down the connective tissues and compacts the flavor producing a wonderful grassfed steak. 

Grassfed NY Strips

The final weight of this item is avg .45 lbs

The flat iron (also referred to as Top Blade Steak) isn’t super well known, but it should be since it is actually the second most tender cut of beef (second only to the filet), at a fraction of the cost. Also known as the “top blade filet,” this cut of meat is tender and juicy. 

Grassfed Flat Iron Steak

Comparable to the flank steak, the hanger steak actually sits below the diaphragm. It's protected by the rib cage, which makes the steak flavorful and tender, even more so than a flank steak. A carcass only yields one of these!

Grassfed Hanger Steak

The final weight of this item is 1.6-2.5 lbs

Enjoy a little Cali culture that grazed pastures in Texas. The Tri Tip steak is a craft cut incredibly popular in California – but Texans are taking notice. Cut from the bottom sirloin, this lean cut is fantastic for marinades, grilling, or roasting.

Cook over high-heat to desired internal temperature, let rest for 10 minutes after cooking to let juices redistribute, and slice against the grain (note that the grain changes directions in this cut – the top thicker section runs horizontally while the bottom point grain goes vertically, as seen in product photo). After resting, cut in half at the point of grain change, then slice each section against its respective grain.

Grassfed Tri Tip Steak

3 lb. avg weight

A cut to feed a crowd! This whole bavette is a craft cut from the bottom sirloin, also known as flap steak. Bavette, which means "bib" in French, is also known as flap steak — and trust us, it’s an incredible cut. Larger and a bit thicker than a skirt steak, it’s perfect for feeding a crowd. It comes as one long piece , providing the flexibility to cut into smaller steaks or prepare whole. It's similar to the skirt steak, but it's thicker and juicier. We often call it the "fancy fajita!" 

Grassfed Whole Bavette

Avg. weight 2 lb

Cut from the tenderloin (same area last the filet comes from) – the tenderloin tip is the end of the tenderloin, just as tender and flavorful as the filet. These are excellent for everything from a hearty salad to holiday appetizers, such as tenderloin topped crostini with horseradish cream sauce. Alternatively, cut into steak bites and toss with roasted garlic & lemon bone marrow butter

Grassfed Tenderloin Tip

Package weight: .8 lb

Grassfed Beef Bacon is a deliciously unique twist on a breakfast classic. Made from the flavorful belly this bacon delivers a rich, savory taste and a perfectly crisp texture when cooked. It's a fantastic option for those looking for something a little different than traditional pork bacon. Perfect for breakfast, BLTs, or as a topping for salads and burgers!

Grassfed Beef Bacon

Munkebo Farm

Germaine Swenson

Youngs Prairie Dairy

Frances Sharp

Boggy Creek Farm

Carol Ann Sayle

The Quail Farm

Jennifer

Hi neighbors! 👋

We’re selling fresh, locally-raised quail eggs from our small flock in San Antonio. These are from healthy, happy quails raised with care — no chemicals, no stress.

	•	🥚 $4 per 1/2 dozen & $7 for a full dozen
	•	🧺 Packaged in clean cartons 
	•	🚗 Porch pickup near Ladera 78245
	•	♻️ Bring back your carton for 25¢ off your next dozen!

Perfect for:
	•	Protein-packed snacks
	•	Baking
	•	Keto & low-carb diets
	•	Pickling
	•	Raw food diet for pets


Fresh Farm-Raised Quail Eggs

Hi neighbors! 👋

We’re offering farm-raised quail meat from our small flock in San Antonio. Raised with care, these quail are fed a clean, balanced diet — no hormones, no antibiotics, and processed humanely right here on our farm.

📦 $6 per whole quail (cleaned)

• USDA-exempt small farm processing
• Tender, flavorful, and protein-rich

📍 Porch pickup near Ladera 78245
💵 Cash or credit/debit card accepted
♻️ Ask about discounts for bulk orders!

⸻

🔥 Perfect For:

• Grilling or roasting
• Wild game dishes
• Meal prep for paleo, keto, or low-carb diets
• High-protein meals
• Small pets or raw feeding (on request)


Fresh Quail Meat

Green Gate Farms

Erin Flynn

Bee Friendly Austin

Tanya Phillips

Coyote Creek Organic Feed Mill & Farm

Rob Cunningham

Rocking B Ranch

Thomas Brownson

Lund Produce Co. Branchgrove Farms

Kevin Lundgren

FlipNbaked 🇺🇸🇵🇭

Edith

3 Fried pieces for $6.00.

Organic ground beef with mixed vegetables ( carrots, green beans, sweet corn, peas, onions, and garlic ) and Filipino spices. Contains soy

Filipino Lumpia (beef)

1 Dozen (12 pieces) Fried $24.00. Organic ground beef with mixed vegetables ( carrots, green beans, sweet corn, peas, onions, and garlic ) and Filipino spices. Contains soy

1 Dozen (12 pieces) Frozen $22.00. 

Organic ground beef with mixed vegetables ( carrots, green beans, sweet corn, peas, onions, and garlic ) and Filipino spices. Contains soy

3 fried pieces for $5.00.

Cabbage, carrots, green beans, bean sprouts, onions and garlic. Filipino seasonings. Contains soy.

Filipino Lumpia (veggies)

1 Dozen (12 pieces) Fried $22.00.

Cabbage, carrots, green beans, bean sprouts, onions and garlic. Filipino seasonings. Contains soy.

1 Dozen (12 pieces) Frozen $20.00.

Cabbage, carrots, green beans, bean sprouts, onions and garlic. Filipino seasonings. Contains soy.

2 Homemade Filipino chicken empanadas for $8.00.
Homemade empanada dough (organic flour, butter, egg, salt, milk), chicken, onions, carrots, and mushrooms. Filipino spices. Contains soy



Filipino Empanadas (shredded chicken)

1 Dozen (12 pieces) Cooked or frozen for $48.00.

Homemade empanada dough (organic flour, butter, egg, salt, milk), chicken, onions, carrots, and mushrooms. Filipino spices. Contains soy



2 Turon Lumpia's for $5.00.

Saba Bananas, jackfruit, and organic raw brown sugar ❤️

Turon (Filipino banana lumpia dessert)

1 Dozen (12 pieces) Fried Turon $62.00.

Saba Bananas, jackfruit, and organic raw brown sugar ❤️

16oz container: Chicken $14.00.

Noodles, organic cabbage, carrots, red bell peppers, onions, and garlic. Filipino spices. Contains soy. 

Pancit (chicken)

16oz container: Veggie $12.00.

Noodles, organic cabbage, carrots, red bell peppers, onions, and garlic. Filipino spices. Contains soy. 

Pancit (veggie) 

1 slice for $5.00.

My favorite memory as a child is baking with my Lola, Biko, a traditional Filipino sweet rice treat. Savor the rich, creamy texture of sweet rice cooked in organic coconut milk and raw cane sugar, topped with a luscious coconut caramel glaze and a sprinkle of toasted coconut flakes for a delightful crunch! 

Sweet rice, organic coconut milk, raw cane sugar, raw brown sugar, and toasted coconut flakes.

Biko (sweet rice)

3 Pieces for $2.75.

Organic flour, butter, milk, eggs, yeast, raw brown sugar & cane sugar, bread crumbs, and salt.

Filipino Señorita Bread

1 Dozen (12 pieces) for $11.00.

Organic flour, butter, milk, eggs, yeast, raw brown sugar & cane sugar, bread crumbs, and salt.

2 Cookies for $5.00.

Organic Flour, Baking powder, Baking soda, Cornstarch, Himalayan salt, Raw sugar, Raw brown sugar (raw sugar, molasses), Butter, Vanilla extract, Pasture Raised Eggs, 
Ghirardelli chocolate chips (milk, dark, semisweet)

Brown butter chocolate chip cookies

2 Cookies for $6.00.

Organic Flour, Baking powder, Baking soda, Cornstarch, Himalayan salt, Raw sugar, Raw brown sugar (raw sugar, molasses), Butter, Vanilla extract, Pasture Raised Eggs, 
Ghirardelli chocolate chips (milk, dark, semisweet) Marshmallows 

S'more Cookies

2 Cookies for $4.00.

Organic Flour, Baking powder, Baking soda, Cornstarch, Himalayan salt, Raw sugar, Raw brown sugar (raw sugar, molasses), Butter, Vanilla extract, Pasture Raised Eggs, and cinnamon.

Snicker Doodles

1 dozen (24 pieces)

Ground pork, ground beef, carrots, green onions, garlic and Filipino spices. Egg roll wrapper. Contains soy. 

Lumpia Shang Hai

One 16oz container.

Water, Cane sugar, white vinegar, chili paste, garlic, carrots, fish sauce, corn starch.

Sweet chili sauce 

Blue Star Ranch

Mary Ann Fordyce

Dame Otro

Vero

Roasted garlic and organic italian herbs

Plain sourdough loaf

Chocolate chip sourdough loaf

Roasted Garlic and kalamata Olives

Jalapeño and Cheddar  

Order of 2 Our beef is slow cooked with organic veggies in a wine and tomato sauce! Stuffed with cheese and served with a garlic cilantro aioli. 

Beef empanadas 

2 chocolate chip sourdough cookies, 2 oz each

Chocolate chip Sourdough cookies

Sourdough baguette

Fried cassava balls stuffed with queso fresco, feta and mozzarella cheese served with a side of cilantro garlic aioli. One order comes with 5 buñuelos

Colombian bunuelos

Plain sourdough bagels

Roasted garlic, cheddar and herbs

Hot honey and brie cheese

Cheddar bagels

Cheddar sourdough bagels

S’mores sourdough bread with marshmallows, graham crackers and chocolate chips

S’mores

Cinnamon raisin bagels

Olives & Herbs

Filled with organic pizza sauce and freshly shredded mozzarella cheese

Pizza Sourdough Loaf

Raspberry Cheesecake crunch bun

Dozen sourdough Choco Chip cookies

(Full Focaccia)
Filled and topped with a homemade brown butter cinnamon spread and drizzled homemade icing made with organic powdered sugar, organic whole milk and vanilla extract

Sourdough Cinnamon Roll Focaccia

Tomato Pesto Mozz

Sourdough sandwich loaf

Plain loaf chopped up with organic garlic, onion powder and salt. 

Sourdough croutons

Brown sugar pumpkin spice swirl inside! Can be shaped as a pumpkin upon request!

Sourdough Pumpkin spice Loaf

Chicken empanadas

Cranberry walnut sourdough loaf

Cheese sourdough 12 inch pizza cooked in our home pizza oven, fresh for you!

Each additional topping $0.75

Sourdough pizza

Mini flavored loaf

Classic Plain mini loaf

With a layer of brown butter brown sugar on the inside and on the top!!

Brown sugar Pumpkin pie Focaccia 

Jalapeno cheddar focaccia

Sourdough Cinnamon rolls

Sourdough sticky buns

Cranberry Orange 

Rosemary Garlic

Everything bagels sourdough

Jalapeño cheddar bagels

With homemade sweet cream topped with homemade blueberry jelly and a crumble!

Sourdough blueberry danish

MINI GREENS

Angelina

Ingredients: Organic Beets, Mustard, Broccoli & Seasonal Microgreens. 

*Keep refrigerating and wash well*

Locally grown In Houston Texas! 

MINI GREENS


Micro-Greens Color Mix By MINI GREENS

Isle Acre Farms

Becky Tamez

Nielsen Family Farms 

Lisa

Crispy crust and soft inside, this bread makes delicious toast and grilled cheese. 

Ingredients: organic unbleached flour, water, salt. 

Sourdough Bread 

Classic sourdough in a regular sandwich loaf. Perfect for sandwiches...and everything else. 

Ingredients: organic unbleached flour, water, salt. 

Sourdough Sandwich Bread

Delicious chocolate chip cookie. 8 cookies per box. 

Ingredients: organic unbleached white flour, white sugar, brown sugar, butter, chocolate chips, eggs, vanilla, baking soda, salt. 

Chocolate Chip Cookies 

Eggs

Soft and sweet these cinnamon rolls are delicious! 6 medium rolls per box. 

Cinnamon Rolls

Three Farmers Produce, Butcher & Baker Boxes

Darla Thompson

This box is ideal for individuals or couples who enjoy light cooking, snacking, or supplementing your weekly meals with farm fresh goodness. Each box features 6–8 hand selected seasonal items sourced directly from trusted local farmers: 

19 Best Portions Farms in Meyersville, Texas

There are 19 local farms in Meyersville, Texas. Support local farmers and shop for fresh, seasonal goods right in your community.