Raleigh, North Carolina
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Farms

Oxford, North Carolina
4.9 · 67 reviews“Seven Seasons Farm is wonderful. Their products are superb. I especially love their Greek yogurt. It is the absolute best!”

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Raw Cow Milk Gallon
$17.00/unit
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Raw Cow Milk Half Gallon
$10.00/unit
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Raw Cultured Buttermilk
$15.00/unit
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Hot Link Breakfast Sausage
$12.00/lb
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Hot Italian Sausage Links
$11.00/lb
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Chicken Leg Quarters
$9.50/lbView more
Free delivery on orders above $600

Tobaccoville, North Carolina
5.0 · 3 reviews
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Farmer’s Choice 20# Mixed Beef Box
$219.00/unit
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Quarter Grass-Fed Beef Deposit
$300.00/unit
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Half Beef Deposit
$600.00/unit
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Whole Beef Deposit
$1,000.00/unitView more
Overview
Hannah Family Farm is owned and operated by Jeff Hannah and specializes in premium grass-fed beef sold as whole and half portions, delivered statewide across North Carolina. Large beef orders are ideal for stocking your freezer and include a carefully balanced selection of steaks, roasts, ground beef, and specialty cuts from across the animal. Beef is processed monthly, and orders are delivered roughly 21 days after processing, with delivery included within 200 miles of Winston-Salem. In addition to beef, the farm produces sausages and pasture-raised pork, all raised with a strong focus on animal welfare, ethical care, and sustainable grazing practices.
Free delivery on orders above $250

Lillington, North Carolina
5.0 · 3 reviews“Excellent quality meat from a known local source. We have had a subscription for over a year and enjoy their beef, pork and chicken!”

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Ground Chuck
$13.00/unit
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Back Ribs
$12.00/unit
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Sirloin Steak
$18.00/unit
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New York Strip Steak
$25.00/unit
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Ribeye Steak, Bone-In
$26.00/unit
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Beef Shanks (Osso Buco)
$11.25/unitView more

Angier, North Carolina
5.0 · 4 reviews“Really great beef and eggs!”

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1 Dozen Eggs
$7.00/unit
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Black Angus Ground Beef
$10.50/lb
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Bratwurst
$12.00/lb
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Stew Beef
$10.50/lb
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Ground Sausage (Mild)
$9.50/lb
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Sassy Honey BBQ Links
$12.00/lbView more
Overview
R&B Rhyne Farm is a family-run farm based in Angier, NC, delivering directly to Raleigh and the greater Angier area. They offer a strong lineup of pasture-raised meats and farm staples, including Black Angus ground beef and bundles, chuck roast, stew beef, pork chops, bratwurst, Italian and honey BBQ sausage links, whole chickens, and fresh eggs. Rex and Beth Rhyne were one of the very first farms to sell on Locally Grown and remain valued partners. They farm with a focus on soil health through rotational grazing and silvopasture, and they work closely with NC State University and its students to support sustainable agriculture.
Free delivery on orders above $200

Angier, North Carolina
5.0“Danny is an excellent guy. He was so willing to meet at our convenience, explained all the cuts of meat to us, even offered some items that weren’t originally on the menu. We’re so excited to have discovered him, his farm and can hardly wait to sample our farm- raised pork.”

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Pasture Raised Pork Deposit - Half Portion
$100.00/unit
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Pasture Raised Pork Deposit - Whole Portion
$100.00/unit
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Bone in pork chops
$12.00/lb
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Sausage
$9.95/lb
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Chorizo sausage
$10.50/lb
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Ribs
$9.00/lbView more

Goldston, North Carolina

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Whole Beef Share Deposit
$1,500.00/unit
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Half Beef Share Deposit
$750.00/unit
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Quarter Beef Share Deposit
$375.00/unit
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Eighth Beef Share Deposit
$100.00/unit
Angier, North Carolina
5.0 · 3 reviews
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Weekly Produce Box
$30.00/unit
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Curly Lead Kale- Winterbor
$5.00/unit
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Dinosaur Kale- Black Magic
$5.00/unit
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Lettuce, Blue rock Romaine
$5.00/unit
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Lettuce-Cherokee Summer Crisp
$5.00/unit
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Lettuce, Rouxai $5.00
$5.00/unitView more

Willow Spring, North Carolina
5.0
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Beef - Beef Kidney
$3.50/lb
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Ground Beef, 100% Angus
$6.00/lb
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Ground Beef -Patties, 100% Angus
$8.00/unit
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Kabobs -Beef, 100% Angus
$7.50/lb
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Liver -Beef Liver
$3.50/lb
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Roast -Chuck, 100% Angus ( 2.5-3.5 lbs)
$21.50/unitView more
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