Oak & Iris Farmstead 

Michael

Our chicken breasts are pasture-raised, lean, and packed with flavor. Super tender—perfect for grilling, baking, or meal prepping. No antibiotics, no junk—just clean, honest chicken from our farm.

Chicken Breast 

Our chicken leg quarters come straight from our farm—pasture-raised, humanely processed, and full of rich, real flavor. Juicy dark meat with the drumstick and thigh still attached. No hormones, no nonsense—just good, clean chicken.

Leg quarters 

This result is flavorful, nutrient-rich pork, free of hormones and antibiotics. This chorizo not only tastes better but also supports environmental health, focusing on ethical animal care and ecosystem restoration. 

Chorizo 

Our mild pork sausage patties come from forest-raised pigs that live free and natural in the woods. Lightly seasoned for that perfect breakfast flavor — not too spicy, just savory and delicious. Real pork, real flavor, the way it should be.

Mild Pork sausage 

Premium pork leaf fat from our forest-raised pigs at Oak & Iris Farmstead. Perfect for rendering into the smoothest, highest-quality lard for baking or cooking.

Pork Leaf Fat

Savory pork neck bones from our forest-raised pigs at Oak & Iris Farmstead. Perfect for slow cooking, braising, or simmering in soups, stews, and beans for rich, hearty flavor.

Pork Neck Bones

Hearty pork soup bones from our forest-raised pigs at Oak & Iris Farmstead. Perfect for making rich, flavorful broths and soups.

Pork Soup Bones 

Discover the savory delight of Oak & Iris Farmstead's Chicken Wings, where each bite tells a story of care and craftsmanship. Raised in Cottageville, South Carolina, our chickens roam freely on lush pastures, nurtured through regenerative farming practices. This commitment infuses our wings with unparalleled flavor and tenderness, offering you a genuine farm-to-table experience. Enjoy the taste of sustainability and quality, knowing your meal supports ethical and environmentally conscious farming. Perfectly fresh and bursting with natural richness, these wings promise a culinary journey you won't forget.

Chicken Wings

Discover the rich, savory depth of Oak & Iris Farmstead's chicken carcass, a cornerstone for crafting exquisite homemade broths. Raised in the heart of Cottageville, South Carolina, our chickens thrive on regenerative practices, ensuring every carcass is a testament to clean, intentional farming. The result is a flavorful base that's perfect for nurturing soups and stocks, bringing a taste of farm-to-table freshness directly to your kitchen. Experience the essence of sustainability and quality with each simmering pot.

Chicken carcass 

Savor the rich, succulent flavor of Oak & Iris Farmstead's chicken thighs, thoughtfully raised in Cottageville, South Carolina. Our pasture-raised chickens thrive on regenerative practices, ensuring each cut is imbued with freshness and superior taste. Enjoy these tender, juicy thighs, perfect for your next farm-to-table meal, and taste the dedication to sustainability and quality in every bite.

Chicken thighs 

Savor the rich, succulent taste of Oak & Iris Farmstead's Chicken Drumsticks, ethically raised in the heart of Cottageville, South Carolina. Our chickens roam freely and are fed a natural diet, resulting in tender meat that bursts with flavor. Embrace the essence of farm-to-table dining with these drumsticks, nurtured using regenerative practices that honor the land and our community. Perfect for grilling or roasting, they promise a meal that's both wholesome and delicious.

Chicken Drumsticks 

Savor the unique blend of sweet and spicy with Oak & Iris Farmstead's Pineapple Pepperjack Sausage, crafted from forest-raised pigs nurtured through regenerative agriculture in Cottageville, South Carolina. Each bite delivers a symphony of juicy, tender pork mingled with the exotic zest of pineapple and the creamy heat of pepperjack cheese, ensuring a flavor experience that's as sustainable as it is delicious. Discover the true taste of local, clean, and flavorful food, brought from our family farm straight to your table.

Pineapple Pepperjack Sausage 

Chorizo from oak & iris farmstead and our forest raised pigs 

Jalapeño and cheese sausage