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Walnut Range Farms

Walnut Range Farms

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Jessica

5.0 (1 reviews)

Walnut Range Farms is family owned and operated. “We”, Forrest and Jessica Swanson, along with our daughters Piper and Bree, are 5th and 6th generation farmer/ranchers. We both grew up on our respective family farms and gained knowledge, work ethic and passion for raising cattle. We are blessed to be able to work side by side, doing what we love, caring for the land and animals that God has provided for us to tend to.

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Our Quarters of Beef

Our Quarters of Beef

$1,350.00/unit

In stock

Our Quarters of Beef Dry aged, vacuum sealed, grass fed and finished beef $1,350 total cost per quarter FREE delivery to South Central NE, Central NE, and to the Lincoln area. Signature Quarter 1 Brisket (3-4 lb) 35 lb. Ground Beef 1 Rump Roast (3-4 lb) 2 Round Roasts (3-4 lb each) 7 lb Stew Meat 1 Tri Tip -(1-2 lb) 2 Tenderloin Steaks 5 Ribeye Steaks 6 New York Steaks 5 Sirloin Steaks 1 Flank Steak 1 Small Skirt Steak 5 lb. Short Ribs 1 Arm Roasts (3-4 lb) 2 Chuck Roasts (3-4 lb each) 5 lb of Soup and Marrow Bones Liver and some other Offals (if wanted and available)

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Reviews from Walnut Range Farms customers

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Nicole Brownell

March 2, 2025

5.0

I've been buying this beef for over a year now and it is some of the best grass fed beef I have tasted! The family who run and operate Walnut Range Farms are genuine, honest, hard-working. You can TRUST where this beef and pork are coming from and what you are putting in your body. We love the ground beef and pork for everyday cooking, BUT we love making a roast out of the Arm Roast especially AND the Scottish Highlands steaks are wonderful for me because they are extra tender with their fine muscle fibers.

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Raleigh, NC

ja@locallygrown.app

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