🇺🇸 USDA Supported
Orders are currently paused
3 Pickup pointsGogel Pastures
We are a family, veteran owned, farm in Perry county, Indiana raising grass-fed beef and lamb along with pasture raised pork. We are the 4th generation to run the farm but the first to take on the regenerative practices of healing the land along with selling directly to our customers. We raise our animals in sync with nature and do our best not to work against nature. All our animals are on pasture and rotated. The grass-fed beef and lamb are moved once a day and the hogs being moved weekly. We are on a mission to bring life back to our soil and healthy food to our community.
Pickup | Delivery
3 availableThe Farm
19994 Clayborne Rd , Bristow, Indiana 47515
Saturday 9:00 AM–12:00 PM
Wednesday 1:30 PM–5:00 PM
Holiday Foods (Dale)
550 S Washington St, Dale, Indiana 47523
Sunday 8:00 AM–8:30 AM
Owensboro Kroger
1670 Starlite Dr, Owensboro, Kentucky 42301
Monday 6:30 PM–7:00 PM
Orders are currently paused
3 Pickup pointsGogel Pastures
We are a family, veteran owned, farm in Perry county, Indiana raising grass-fed beef and lamb along with pasture raised pork. We are the 4th generation to run the farm but the first to take on the regenerative practices of healing the land along with selling directly to our customers. We raise our animals in sync with nature and do our best not to work against nature. All our animals are on pasture and rotated. The grass-fed beef and lamb are moved once a day and the hogs being moved weekly. We are on a mission to bring life back to our soil and healthy food to our community.
In Season
0
Cured Ham Steak
$8.00
A easy way to quickly enjoy our ham without cooking an entire ham. These ham steaks are incredibly tasty when seared in a skillet and eaten for breakfast or used as the centerpiece of a sandwich. Each package contains 2 ham steaks and weighs approximately 1lb total.
In Season
0
Pork Steak
$11.00
Delicious pork steak, great way to enjoy the flavor and tenderness of the Boston Butt (shoulder roast) without the large amount of meat. Typically weigh around 1-1 1/2lbs and contain 2 steaks per package.
In Season
0
Porterhouse Steak (T-Bone)
$32.00
Amazing quality tender steak from our grass-fed and finished cattle. Also known as a T-bone steak, makes for an awesome meal. Average package weight of 2 - 2 1/2lbs and contains 2 steaks per package.
Limited
0
Whole Smoked Bone-In Ham
$55.00
Whole smoked bone-in ham (uncooked), great for gatherings and sharing with loved ones. Average weight of 10lbs
In Season
0
Beef Bologna
$9.00
Delicious natural bologna from our Grass-fed and finished beef cattle. Made of natural ingredients to be the healthiest bologna you can find. Makes for a great quick sandwich or eaten on a cracker. Typical package weight of 1 - 1 1/2lbs, this version of our bologna is sliced in sandwich sized slices. It is about a half tube of bologna and is exceptionally good if smoked before eating.
In Season
0
Beef Chuck Roast
$19.50
Chuck Roasts from our grass-fed and finished beef cattle are our favorite and most popular roast. Delicious when slow cooked, roasted or smoked. We enjoy smoking them and making the roast into "poor mans burnt ends" the best. Each package has an average weight of 2 - 2 1/2lbs and contains 1 roast.
In Season
0
Pork Bratwurst
$7.00
Average weight of 1/2lb - 1lb, contains 4 bratwurst per package.
In Season
0
Ground Beef
$6.00
Ground Beef from our grass fed and finished cattle. Comes in 1 lb tubes.
In Season
0
Pork Chops (Bone-In)
$8.00
Succulent pork chops from our pasture raised hogs. Average weight of 1-1 1/2lbs and contains 2 pork chops per package.
Limited
0
Pork Lard
$15.00
Rendered pork lard. Great to use for cooking and baking in place of oil. Brings an amazing taste to everything its cooked in, also makes for incredible non-stick cooking experience. Comes in a tub that weighs roughly 4lbs.
In Season
0
Ribeye Steak
$27.00
Tender and juicy steaks from our grass-fed and finished beef cattle. The best type of steak there is in our opinion, and even better when wet aged for a week or 2 before cooking. Our rib-eyes have an average package weight of 1 - 1 1/2lbs and contain 2 steaks per package.
Out of stock
0
Bacon
$7.50
Delicious cured bacon, average weight of 1lb per package.
Out of stock
0
Ground Pork Sausage
$6.00
Ground flavored sausage from our pasture raised hogs. Comes in 1 lb tubes.
Farm Overview
Gogel Pastures
Farm owner
Teagon
Farm owner
Teagon
We are a family, veteran owned, farm in Perry county, Indiana raising grass-fed beef and lamb along with pasture raised pork. We are the 4th generation to run the farm but the first to take on the regenerative practices of healing the land along with selling directly to our customers. We raise our animals in sync with nature and do our best not to work against nature. All our animals are on pasture and rotated. The grass-fed beef and lamb are moved once a day and the hogs being moved weekly. We are on a mission to bring life back to our soil and healthy food to our community.
Locally grown believes in fostering sustainable and responsible food choices.
