JB Farm and Cattle

Annie Simon

Our ground beef contains all prime cuts of the cow. Grass fed, grain finished here on our ranch.

Ground Beef

Our pigs are raised here on our farm and are treated as family!
We offer ground sausage- Italian and breakfast
Pork Chops
Hams and ham steaks
Bacon

Pork

Our hens produce a beautiful variety of eggs daily! Chicken or duck eggs available.
5$/ dozen

Fresh Eggs

Rafter W Ranch

This item is $8.75 per lb.
The estimated weight is between 180 and 300 lbs.
The estimated price is between $1,575.00 and $2,625.00
Today's deposit is $1,500.00

Whole Beef 2025

Are you looking for CLEAN BEEF?    

No vaccines    INCLUDING  NO mRNA

No anti-biotics    

No hormones    

Never any grain    

Live their lives on pasture that is regeneratively grazed

Non-refundable

Date: Late November or Early December pick up TBD 1:00-2:00

Romar in Colorado Springs

Price is based on hang weight. This is NOT finished weight. Please see the FAQ for more info

21 day hang time

Includes processing, delivery to pick up location. To help you choose the cuts you prefer, Cut Sheets are Available here: https://rafterwranch.net/order-sheets/ DOWNLOAD, PRINT, FILL, and EMAIL back

1/2 Beef Deposit 2025

This item is $8.50 per lb.
The estimated weight is between 435 and 580 lbs.
The estimated price is between $3,697.50 and $4,930.00
Today's deposit is $2,500.00

Whole Beef 2025

Are you looking for CLEAN BEEF?            

    No vaccines    INCLUDING  NO mRNA        
    No anti-biotics            
    No hormones            
    Never any grain            
    Live their lives on pasture that is regeneratively grazed

Non-refundable

Date: Late November or Early December pick up TBD 1:00-2:00

Romar in Colorado Springs

Price is based on hang weight. This is NOT finished weight. Please see the FAQ for more info

21 day hang time

Includes processing, delivery to pick up location. To help you choose the cuts you prefer, Cut Sheets are Available here: https://rafterwranch.net/order-sheets/ DOWNLOAD, PRINT, FILL, and EMAIL back

1 Whole Beef Deposit 2025

Arm Roast

4.6-5.0 lbs

Sweetbreads are the Thymus and pituitary glands of the animal.  Very nutritious to those organs in your own body.  The taste is like  the dark meat of "chicken" ( isn't everything that's different :-)  ).  There is an outer membrane that needs to be removed before cooking.  

Beef Sweetbreads

Brisket Flat

Heritage Belle Farms

Katie

American Grassfed Association Certified grassfed and grass-finished beef. No vaccinations | No antibiotics | No steroids | No hormones | Never any grain

Next harvest date = ~ Summer 2025

DEPOSIT ONLY Today: $2,086 (plus remaining balance due later) - Quarter Certified Grassfed & Grass-finished Longhorn Beef

When your beef goes to the butcher this summer, we will invoice you the amount of your second payment, $2,086 plus any additional variable amount which will be dependent on the weight of the whole carcass. Your beef will be ready about four weeks after the butcher date.

Our Texas Longhorn cattle live their lives on pasture and are supplemented during dormant seasons with grass hay that we cut and bale ourselves. Our cattle roam unconfined in our pastures, grazing the native Colorado grasses, and are never fed or treated with antibiotics or steroids. Our cattle are AGA Certified lifetime 100% Grassfed and grass-finished, USDA or State-exempt harvested and hand butchered. Meat is vacuum sealed plastic wrapped unless paper wrapped is requested prior to cut and wrap.

A deposit is essential for us to get to work raising your beef. It helps cover the upfront expenses such as land ownership or lease, insurance, equipment and maintenance, minerals, fencing, veterinary care, transportation, marketing costs, labor and time that are necessary to raise and process the beef in the right way. Because of this tremendous investment, the *deposit is non-refundable*

Offal Notice: Please let us know if you would like any of the offal.

FREE Pickup at our Farm in Calhan or our freezer storage in Colorado Springs (Nevada Ave. & Fillmore area)

We also offer delivery to your door for a small fee. $0.70/mile from either our farm or our freezer storage (whichever is closest to you). Minimum delivery fee = $15. We readily deliver within El Paso County. Contact us if you are outside of El Paso County to see what kind of delivery availability we may be able to accommodate.

***Disclaimer: We apologize, but because we don’t know how you store your beef once you get it home, we are not able to accept returns. We also don’t know all the details on how you cook the beef, and therefore cannot offer a refund. We do understand that purchasing bulk beef is a significant investment, and we will provide you with our tips and tricks to cooking grassfed beef. If you are unfamiliar with cooking and consuming grassfed beef, we suggest you start by purchasing small quantities to test before you make a large investment. If you are unhappy with your beef, please contact us and voice your concern. We are happy to troubleshoot or connect to you someone on our waitlist for beef.

Whole Beef Initial DEPOSIT ONLY Today: $2,086 (plus remaining balance due later)

American Grassfed Association Certified grassfed and grass-finished beef. No vaccinations | No antibiotics | No steroids | No hormones | Never any grain

Next harvest date = ~Summer, 2025

DEPOSIT ONLY Today: $1,065 (plus remaining balance due later) - Quarter Certified Grassfed & Grass-finished Longhorn Beef

When your beef goes to the butcherthis summer, we will invoice you the amount of your second payment, $1,065 plus any additional variable amount which will be dependent on the weight of the whole carcass. Your beef will be ready about four weeks after the butcher date.

Our Texas Longhorn cattle live their lives on pasture and are supplemented during dormant seasons with grass hay that we cut and bale ourselves. Our cattle roam unconfined in our pastures, grazing the native Colorado grasses, and are never fed or treated with antibiotics or steroids. Our cattle are AGA Certified lifetime 100% Grassfed and grass-finished, USDA or State-exempt harvested and hand butchered. Meat is vacuum sealed plastic wrapped unless paper wrapped is requested prior to cut and wrap.

A deposit is essential for us to get to work raising your beef. It helps cover the upfront expenses such as land ownership or lease, insurance, equipment and maintenance, minerals, fencing, veterinary care, transportation, marketing costs, labor and time that are necessary to raise and process the beef in the right way. Because of this tremendous investment, the *deposit is non-refundable*

Offal Notice: Please let us know if you would like any of the offal.

FREE Pickup at our Farm in Calhan or our freezer storage in Colorado Springs (Nevada Ave. & Fillmore area)

We also offer delivery to your door for a small fee. $0.70/mile from either our farm or our freezer storage (whichever is closest to you). Minimum delivery fee = $15. We readily deliver within El Paso County. Contact us if you are outside of El Paso County to see what kind of delivery availability we may be able to accommodate.

***Disclaimer: We apologize, but because we don’t know how you store your beef once you get it home, we are not able to accept returns. We also don’t know all the details on how you cook the beef, and therefore cannot offer a refund. We do understand that purchasing bulk beef is a significant investment, and we will provide you with our tips and tricks to cooking grassfed beef. If you are unfamiliar with cooking and consuming grassfed beef, we suggest you start by purchasing small quantities to test before you make a large investment. If you are unhappy with your beef, please contact us and voice your concern. We are happy to troubleshoot or connect to you someone on our waitlist for beef.

Half Beef Initial DEPOSIT ONLY Today: $1,065 (plus remaining balance due later)

American Grassfed Association Certified grassfed and grass-finished beef. No vaccinations | No antibiotics | No steroids | No hormones | Never any grain

Next harvest date = ~Summer, 2025

DEPOSIT ONLY Today: $540 (plus remaining balance due later) - Quarter Certified Grassfed & Grass-finished Longhorn Beef

When your beef goes to the butcher this summer, we will invoice you the amount of your second payment, $540 plus any additional variable amount which will be dependent on the weight of the whole carcass. Your beef will be ready about four weeks after the butcher date.

Our Texas Longhorn cattle live their lives on pasture and are supplemented during dormant seasons with grass hay that we cut and bale ourselves. Our cattle roam unconfined in our pastures, grazing the native Colorado grasses, and are never fed or treated with antibiotics or steroids. Our cattle are AGA Certified lifetime 100% Grassfed and grass-finished, USDA or State-exempt harvested and hand butchered. Meat is vacuum sealed plastic wrapped unless paper wrapped is requested prior to cut and wrap.

A deposit is essential for us to get to work raising your beef. It helps cover the upfront expenses such as land ownership or lease, insurance, equipment and maintenance, minerals, fencing, veterinary care, transportation, marketing costs, labor and time that are necessary to raise and process the beef in the right way. Because of this tremendous investment, the *deposit is non-refundable*

No custom sections for cuts on quarter beef. Our butcher does not allow for customization on bulk beef for anything smaller than a half/side of beef. We will choose a nice selection of standard cuts which may include roasts, steaks, stew, ribs, ground, bones, fat, and offal/organ meat.

Offal Notice: Offal is generally reserved for whole and halves.

FREE Pickup at our Farm in Calhan or our freezer storage in Colorado Springs (Nevada Ave. & Fillmore area)

We also offer delivery to your door for a small fee. $0.70/mile from either our farm or our freezer storage (whichever is closest to you). Minimum delivery fee = $15. We readily deliver within El Paso County. Contact us if you are outside of El Paso County to see what kind of delivery availability we may be able to accommodate.

***Disclaimer: We apologize, but because we don’t know how you store your beef once you get it home, we are not able to accept returns. We also don’t know all the details on how you cook the beef, and therefore cannot offer a refund. We do understand that purchasing bulk beef is a significant investment, and we will provide you with our tips and tricks to cooking grassfed beef. If you are unfamiliar with cooking and consuming grassfed beef, we suggest you start by purchasing small quantities to test before you make a large investment. If you are unhappy with your beef, please contact us and voice your concern. We are happy to troubleshoot or connect to you someone on our waitlist for beef.

Quarter/Split Side of beef is restricted to our "Classic Variety Cut" Package

Our butcher, Ted Baker Meats, does not allow custom cut orders for any bulk beef orders smaller than a half/side of beef and does not allow substitutions for this package. The following is what you can expect in a quarter/split side of beef:

• Rib Steaks 3/4 inch thick 2 per package
• Bone-In Chuck Roasts 3-4 lbs. 
• 1 Boneless Arm Roast 3-4 lbs. 
• 1/2 of the Brisket
• Short Ribs 4 per package
• Stew Meat in 1 pound packages
• T-Bone Steaks 3/4 inch thick 2 per package
• 1 package of Tenderloin Steak 3/4 inch thick (the rest of the tenderloin is on the T-Bone) 
• Boneless Sirloin Steaks 3/4 inch thick 1 per package
• Boneless Sirloin Tip Steaks 3/4 inch thick 1 per package
• Round Steak 3/4 inch thick 1 per package
• Boneless Rump Roasts 3-4 lbs. 
• Each Split Side will have either a Flank Steak or a Tri-Tip Roast in their order (there is only 1 of each per side of any beef) 
• Ground Beef in 1 pound packages (at least 90% lean)

**A $10 handling fee is added to all split side/quarter of beef orders due to the level of complexity.**

Offal Notice:
Offal must be requested at time of slaughter by the grower. Please let us know if you would like any of the offal.  
If you wish to keep the all-fall, a $10 handling fee will be assessed. 
Ted Baker Meat Processes has no control over offal and cannot provide it if it is requested too late.


Quarter Beef Initial DEPOSIT ONLY Today: $540 (plus remaining balance due later)

Package weights range from 2.44 - 2.88 lbs  ***We always give our customers the largest weights first and update the price as the average weight decreases. This ensures that our customers are not overpaying for a cut of meat, while still getting a deal on the price per cut.

Grassfed Beef Marrow Bones ~2.73 lb package

Package weights range from 1.495 - 1.75lbs

***We always give our customers the largest weights first and update the price as the average weight decreases. This ensures that our customers are not overpaying for a cut of meat, while still getting a deal on the price per cut.

Grassfed Beef Knuckle Bones (small package) ~1.60lb package

Tays Quails 

Taylor

Selling my fertile quail eggs! 

Half dozen $5 
Dozen $10

Hatching quail eggs 

Oswald Cattle Company

Steve and Nancy

Deposit 1/2 Beef

Deposit for 1/4 beef

Deposit for Whole beef

Ground Beef 11- 19 price per pound

Ground Beef 0- 10 pounds

Craig Angus Ranch

Each Bundle Includes:

10lbs ground beef

1 pkg stew meat

1-2 sirloin or ribeye steaks

1-2 NY strip, t-bone, porterhouse or ranch steaks

Small Variety Bundle

Each Bundle Includes:

1 Chuck roast

1 Round roast

1 Sirloin roast

1 Stew meat

1 London broil or brisket

Comfort Cooking Bundle

Each Bundle Includes:

15-20 lbs ground hamburger

2-3 pkg stew meat

2-3 sirloin or ribeye steaks

1-2 ranch, NY strip, t-bone or porterhouse steaks

1 chuck or round roast

1 brisket, back or short ribs

Hardy Bundle

$6.44 per pound, hanging weight
$4508.00

    700 lbs, estimated
    Includes Processing


If you order a whole beef, you may receive the following.

Chuck Eye
Your choice of 2

Chuck Short Rib
Your choice of 2

Mock Tender

Petite Tender
Your choice of 2

Arm
Your choice of 2

Brisket
Your choice of 2

Ribs
Your choice of 2

Skirt Steak
Your choice of 3

Hanging Tender

Short Ribs

Flank Steak

Short Loin
Your choice of 2

Sirloin
Your choice of 2

Coulette

Tri-Tip

Tenderloin

Top Round
Your choice of 2

Bottom Round
Your choice of 2

Eye of Round

Sirloin Tip

Ground Beef Patties

Stew Meat

Organs

Bones


Beef, Whole

$6.44 per pound, hanging weight
$2254.00

    350 lbs, estimated
    Includes Processing


If you order a 1/2 beef, you may receive the following:

Chuck Eye
Your choice of 2

Chuck Short Rib

Petite Tender

Arm

Mock Tender

Brisket

Ribs

Skirt Steak

Short Ribs

Short Loin
Your choice of 2

Flank Steak

Sirloin

Coulette

Tri-Tip

Butt Tenderloin

Top Round

Bottom Round

Eye of Round

Sirloin Tip

Ground Beef Patties

Stew Meat

Organs

Bones


Beef, Half

$6.44 per pound, hanging weight
$1127.00

    175 lbs, estimated
    Includes Processing


If you order a 1/4 beef, you may receive the following:

Chuck Eye

Arm

Brisket

Ribs

Skirt Steak

Short Ribs

Short Loin

Flank Steak

Sirloin

Coulette or Tri-Tip

Butt Tenderloin

Top Round

Bottom Round

Eye of Round

Ground Beef

Stew Meat

Organs

Bones
