



Pickup & Delivery

Accepting orders
Nestled in Farmington, New Hampshire, Cardinal Farm uses regenerative agriculture and faith-based practices. Our small family farm specializes in pasture-raised, hormone- and antibiotic-free heritage breed pork, offering everything from tender cuts to rich organ meats. With a commitment to rotational grazing, we ensure our free-range animals thrive naturally. Explore our handcrafted pure vanilla extract, a testament to our dedication to quality and sustainability. Experience the difference of local farm-raised products at Cardinal Farm. Please note that some of our cuts run on the smaller side due to the size of the pigs on butcher day. But our pork still has that excellent taste and quality you’re looking for!
K
Karen
July 22, 2026The Pork we purchased has been great. Bri is very helpful and knowledgeable about the cuts and selections.
Farmington, New Hampshire
Farmington, New Hampshire
Saturday 10:00 AM–5:00 PM
Farmington, New Hampshire
15 mile radius
Accepting orders
Nestled in Farmington, New Hampshire, Cardinal Farm uses regenerative agriculture and faith-based practices. Our small family farm specializes in pasture-raised, hormone- and antibiotic-free heritage breed pork, offering everything from tender cuts to rich organ meats. With a commitment to rotational grazing, we ensure our free-range animals thrive naturally. Explore our handcrafted pure vanilla extract, a testament to our dedication to quality and sustainability. Experience the difference of local farm-raised products at Cardinal Farm. Please note that some of our cuts run on the smaller side due to the size of the pigs on butcher day. But our pork still has that excellent taste and quality you’re looking for!
K
Karen
July 22, 2026The Pork we purchased has been great. Bri is very helpful and knowledgeable about the cuts and selections.
Out of stock
We sell whole and half pork shares. We feed our pigs milk, produce, and grain. They are rotated through the forest so they are free to eat whatever grubs and roots they can find. Not always in stock so reach out to see when our next butcher date will be.

0
6 lb in stock
Fresh, rich, and tender- perfect for any dinner option. USDA cut. Note- a single tenderloin weights roughly 1/2 a pound.

0
20 lb in stock
Pork ribs are a delicious option in the oven, grill, or slow cooker. USDA cut. We also have Spare Ribs available. A rack of ribs weighs a little over a pound and the spare ribs weight a little over 2 pounds.

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13 lb in stock
Classic dinner made to feed the family. Can be marinated for big flavor or enjoy plain. USDA cut. Comes in packs of 2 chops which weighs roughly 1/2 a pound.

0
21 lb in stock
You can’t beat the in-bone pork chop. Juicy, flavorful, and a quick made meal. USDA cut. Each pack contains 2 chops which weights just under 1 pound.

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Out of stock
Similar to regular ribs but more budget friendly and just as fun to eat! USDA cut!

0
7 lb in stock
Slow cooker dinner or get creative! Delicious cooked in a marinade. USDA cut. Only 2 left! Each weight just over 3lbs.

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21 lb in stock
This cut is famous for making a great pulled pork! Grab the BBQ! USDA cut. Each package is roughly between 2-3lbs.

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8 lb in stock
Packed with flavor and reading for whatever recipe you’ve got in mind! USDA cut.

0
41 lb in stock
Wake up with savory protein and get ready to take on the day. USDA cut.

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8 lb in stock
The foundation to so many different recipes. The sky’s the limit! USDA cut

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29 lb in stock
Can you even beat bacon? Smoked and packed with flavor. Breakfast, lunch, or dinner- any season, any where! The favorite of the cuts! Cut in a USDA facility. We also have bacon ends for $10/lb

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26 lb in stock
Smoked ham ready for sandwiches, soups, or other recipes. Conveniently packaged for a grab and go out of the freezer. Cut in a USDA facility.

0
25 lb in stock
This smoked ham is great for holidays, family get togethers, or budget friendly leftovers. Cut in a USDA facility. Hams range from 3-5lbs (only 5 left!) We also have Ham ends for $6/lb.

0
28 lb in stock
Also referred to as the “picnic” this cut has been smoked so it’s ready to be a delicious meal for the family! Cut in a USDA facility. Most packages weight between 2-3lbs.

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12 lb in stock
This cut can be used in many ways! Render it into lard and use as a cooking oil or grind with your lean game meats to get the perfect mix. Cut in a USDA facility.

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11 lb in stock
Just like the normal back fat but now filled with smoked flavor! Cut in a USDA facility.

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4 lb in stock
Great way to render lard or mix with a leaner meat. Cut in a USDA facility.

0
10 lb in stock
Can be used as a cheaper dinner option, making soups, or a high value reward for pets. USDA cut.

0
20 lb in stock
Using every part of the carcass is the best way to save money and show respect to the animal. The feet can be pickled, used in soups, or given to pets. USDA cut. Each package has 2 feet.

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In Season
0
Pure Vanilla Extract
$15.00
Our extract is made with only 2 ingredients: alcohol and vanilla beans. We do not add dyes, sweeteners, preservatives, or even water. Just a simply rich ingredient for that timeless grandma’s recipe.

Out of stock
0
Pork Share
$7.00
We sell whole and half pork shares. We feed our pigs milk, produce, and grain. They are rotated through the forest so they are free to eat whatever grubs and roots they can find. Not always in stock so reach out to see when our next butcher date will be.

In Season
0
Pork Tenderloin
$17.00
Fresh, rich, and tender- perfect for any dinner option. USDA cut. Note- a single tenderloin weights roughly 1/2 a pound.

In Season
0
Babyback Ribs
$15.00
Pork ribs are a delicious option in the oven, grill, or slow cooker. USDA cut. We also have Spare Ribs available. A rack of ribs weighs a little over a pound and the spare ribs weight a little over 2 pounds.

In Season
0
Boneless Pork Chops
$12.00
Classic dinner made to feed the family. Can be marinated for big flavor or enjoy plain. USDA cut. Comes in packs of 2 chops which weighs roughly 1/2 a pound.

In Season
0
Pork Chops
$11.00
You can’t beat the in-bone pork chop. Juicy, flavorful, and a quick made meal. USDA cut. Each pack contains 2 chops which weights just under 1 pound.

Out of stock
0
Country Ribs
$10.00
Similar to regular ribs but more budget friendly and just as fun to eat! USDA cut!

In Season
0
Loin Roast
$9.00
Slow cooker dinner or get creative! Delicious cooked in a marinade. USDA cut. Only 2 left! Each weight just over 3lbs.

In Season
0
Pork Butt
$9.00
This cut is famous for making a great pulled pork! Grab the BBQ! USDA cut. Each package is roughly between 2-3lbs.

In Season
0
Sweet Italian Sausage
$9.00
Packed with flavor and reading for whatever recipe you’ve got in mind! USDA cut.

In Season
0
Breakfast Sausage
$9.00
Wake up with savory protein and get ready to take on the day. USDA cut.

In Season
0
Ground Pork
$8.00
The foundation to so many different recipes. The sky’s the limit! USDA cut

In Season
0
Bacon
$14.00
Can you even beat bacon? Smoked and packed with flavor. Breakfast, lunch, or dinner- any season, any where! The favorite of the cuts! Cut in a USDA facility. We also have bacon ends for $10/lb

In Season
0
Ham Steaks
$10.00
Smoked ham ready for sandwiches, soups, or other recipes. Conveniently packaged for a grab and go out of the freezer. Cut in a USDA facility.

In Season
0
Ham Roast
$10.00
This smoked ham is great for holidays, family get togethers, or budget friendly leftovers. Cut in a USDA facility. Hams range from 3-5lbs (only 5 left!) We also have Ham ends for $6/lb.

In Season
0
Shoulder
$9.00
Also referred to as the “picnic” this cut has been smoked so it’s ready to be a delicious meal for the family! Cut in a USDA facility. Most packages weight between 2-3lbs.

In Season
0
Back Fat
$3.00
This cut can be used in many ways! Render it into lard and use as a cooking oil or grind with your lean game meats to get the perfect mix. Cut in a USDA facility.

In Season
0
Smoked Back Fat
$4.00
Just like the normal back fat but now filled with smoked flavor! Cut in a USDA facility.

Limited
0
Kidney Fat
$3.00
Great way to render lard or mix with a leaner meat. Cut in a USDA facility.

In Season
0
Hocks
$3.00
Can be used as a cheaper dinner option, making soups, or a high value reward for pets. USDA cut.

In Season
0
Pig Feet
$2.00
Using every part of the carcass is the best way to save money and show respect to the animal. The feet can be pickled, used in soups, or given to pets. USDA cut. Each package has 2 feet.

Farm Owner
Bri
Farm Owner
Bri
Nestled in Farmington, New Hampshire, Cardinal Farm uses regenerative agriculture and faith-based practices. Our small family farm specializes in pasture-raised, hormone- and antibiotic-free heritage breed pork, offering everything from tender cuts to rich organ meats. With a commitment to rotational grazing, we ensure our free-range animals thrive naturally. Explore our handcrafted pure vanilla extract, a testament to our dedication to quality and sustainability. Experience the difference of local farm-raised products at Cardinal Farm. Please note that some of our cuts run on the smaller side due to the size of the pigs on butcher day. But our pork still has that excellent taste and quality you’re looking for!

K
Karen
July 22, 2026
The Pork we purchased has been great. Bri is very helpful and knowledgeable about the cuts and selections.
J
Jason L
July 26, 2026
I was the one who won the meat from Facebook and the smoked ham steak was delicious