
Visit our website for details
Big River Ridge Farm LLC
At Big River Ridge Farm, we are committed to producing a healthy product that will provide our consumer family with an enjoyable eating experience. Our cattle are 100% grass-fed and grass-finished. We don't use any hormones, antibiotics, or GMOs on our animals. They are fed baled forages in the winter months. They thrive in the healthy environment that is provided for them. Our focus starts with soil health. We apply regenerative farming practices such as adaptive grazing and cover cropping to improve the overall health of our soil resulting in a more nutrient dense food for our animals and consumers.
5.0
(1 review)
5.0
(1 review)
A
Adam Stevenson
January 26, 2025I've been eating beef consistently my whole life, sourced from a litney of farms, butchers and ranchers and I can say with certainty that Big River is the highest quality I've encountered.
Pickup | Delivery
Prescott
N5519 1090th Street, Prescott, Wisconsin 54021
Prescott
N5519 1090th Street, Prescott, Wisconsin 54021
14 mile radius
Visit our website for details
Big River Ridge Farm LLC
At Big River Ridge Farm, we are committed to producing a healthy product that will provide our consumer family with an enjoyable eating experience. Our cattle are 100% grass-fed and grass-finished. We don't use any hormones, antibiotics, or GMOs on our animals. They are fed baled forages in the winter months. They thrive in the healthy environment that is provided for them. Our focus starts with soil health. We apply regenerative farming practices such as adaptive grazing and cover cropping to improve the overall health of our soil resulting in a more nutrient dense food for our animals and consumers.
5.0
(1 review)
5.0
(1 review)
A
Adam Stevenson
January 26, 2025I've been eating beef consistently my whole life, sourced from a litney of farms, butchers and ranchers and I can say with certainty that Big River is the highest quality I've encountered.

In Season
0
1/2 Beef
$1,700.00
1/2 beef will have 175 lbs of packaged meat which includes.... 12 ribeye steaks (1 per package) 12 NY strip steaks (1 per package) 4 tenderloin steaks (2 per package) 12 sirloin steaks (1 per package) 8 roasts 2-3lbs each 4 sirloin tip steak or steak tips 4 packages short ribs 2 brisket 4 soup bone 4 stir fry 4 stew meat 80-96 one pound packages of ground beef

In Season
0
1/3 pound hamburger patties
$9.80
Three 1/3 pound patties in each package

In Season
0
1/4 Beef
$850.00
1/4 beef will have about 88lbs of packaged meat which includes... 6 ribeye steaks (1 per package) 6 NY strip steaks ( 1 per package) 2 tenderloin steaks (2 per package) 6 sirloin steaks ( 1 per package) 4 roasts 2-3 lbs each 2 sirloin tip steak or steak tips 2 packages of short ribs 1 brisket 2 soup bones 2 stew meat 2 stir fry 40-44 one pound packages of ground beef. Other cuts ( if available) can be substituted if you specify in the comments. We will do our best to accomodate reasonable requests. A limit of six pounds total can be substituted. Big River Ridge Farm will substitute with a similar valued cut if one happens to be unavailabe.

In Season
0
25 lb Beef Bundle
$206.00
2 roasts, 2 Sirloin steaks, 2 ribeye steaks, 2 NY strips, and 12 -14 lbs ground beef

In Season
0
50 lb beef bundle
$400.00
4 roasts, 4 sirloin, 4 ribeye, 4 NY strip, 24-28 lbs ground beef

In Season
0
Beef Sticks
$8.00
beef sticks-no nitrates or nitrites 6-8 oz packages

In Season
0
Beef Tongue
$12.00
Unit size is per 2 lbs one beef tongue

In Season
0
Ground Beef
$7.75
One pound package ground beef 85% lean

In Season
0
1/2 chicken 2.5-3.0 lbs
$12.50
Half chicken, pasture raised finished with a no corn or soy feed non GMO

In Season
0
1/2 chicken 3.0-3.5lbs
$15.00
half chicken raised on pasture Non GMO feed, NO corn or corn
Farm Overview
Big River Ridge Farm LLC

Farm owner
Paul
Farm owner
Paul
At Big River Ridge Farm, we are committed to producing a healthy product that will provide our consumer family with an enjoyable eating experience. Our cattle are 100% grass-fed and grass-finished. We don't use any hormones, antibiotics, or GMOs on our animals. They are fed baled forages in the winter months. They thrive in the healthy environment that is provided for them. Our focus starts with soil health. We apply regenerative farming practices such as adaptive grazing and cover cropping to improve the overall health of our soil resulting in a more nutrient dense food for our animals and consumers.

5.0
(1 review)
A
Adam Stevenson
January 26, 2025
5.0
I've been eating beef consistently my whole life, sourced from a litney of farms, butchers and ranchers and I can say with certainty that Big River is the highest quality I've encountered.