Oregon Prime Beef
Accepting orders
Butch
5.0 (1 reviews)
Oregon Prime Beef is a family-owned business located in Jefferson, Oregon, run by Butch and Gabrielle Whitaker. Though they are the first in their family to sell USDA-certified beef, ranching has been part of the Whitaker family for four generations, starting in Elko, Nevada. Butch began building their herd and selling beef to friends and family with the goal of producing locally grown, sustainable beef that meets the highest standards of quality. Our cattle graze on grasslands in the Willamette Valley and stay on grass their whole lives. In the final months, they are supplemented with a grain mix of wheat, peas, corn, and molasses—all sourced locally. By working with nearby farmers, we can keep a close eye on the quality of what goes into our feeding program, ensuring we provide great-tasting, healthy beef.
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Locally Grown: Local Farms
Buy food from local farms
5.0
Explore the best local farms in Raleigh, Durham, Chapel Hill, and beyond with Locally Grown mobile app. Browse a wide selection of fresh produce, meat, honey, and flowers from trusted farmers. Order with ease for pickup or delivery, supporting North Carolina's agriculture and enjoy farm to table freshness.
Michelle
Blawesome
Chapel Hill, NC
Pickup & Delivery
Blawesome is owned and co-ordinated by a young man living with autisim. they sell lovely flowers, bouquets, plants and wreaths.
Reviews from Oregon Prime Beef customers
Janet Johnson
March 24, 2025
5.0
Friendly place to get delicious organic beef! Nice and very drivable location but they also have some delivery options. I got several cuts of beef in my locker combos and we are enjoying! I certainly will make this the place I always get my beef!!!
Locally grown believes in fostering sustainable and responsible food choices.
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