Farm Overview

Heartquist Hollow Farm

Farm owner

Scott

Our family farm began on a small piece of land in Arizona. Our goal was to teach our children where their food comes from by growing and raising much of our own food supply. After surviving bone cancer, our family knows the importance of eating real food first hand. We started with chickens and then added sheep, followed by pigs. We maximized our property with gardens and animals and needed to find more pasture space sooner than we expected thanks to the support from the community. We looked to our surrounding neighbors and put our livestock on their unused pastures enabling us to grow our pig and sheep herd. In June of 2021 we found a family ranch for sale with similar philosophies to help grow our business and continue their tradition of ranching. We moved our livestock and business to Winkelman, Arizona. By bringing both family businesses together, we at Heartquist Hollow Farm will now be able to provide the community with a wider range of grass-fed, pasture raised meats. The previous family's primary focus has been grass-fed beef while our focus has been pasture raised lamb and heritage pork. It is an agricultural match made in hog heaven! We operate our own inspected processing plant at the ranch. We provide hormone-free, steroid-free, vaccine free, and antibiotic-free grass-fed and grass finished beef, pork and lamb to the community in addition to our pasture eggs and pickled veggies. We sell our goods in our online store, at local farmer’s markets, and in locally owned businesses in the Phoenix and Tucson Valleys. We can't wait to meet you!