Copeland Haus Farm

Hello! We are Andy and Amanda Copeland and own Copeland Haus Farm. We raise pastured pork , brown and Easter eggs from free range chickens, TAMUK meat rabbits, and fresh produce. We raise a very limited number of pigs annually to ensure a high quality of life and abundant pasture. Check back regularly as we will be adding more products as they become available. Our pasture pork breeds include Idaho Pasture Pigs, KuneKunes, and Meishans. We raise these breeds to offer our select customers the option for either a lard type hog or meat hog. They have 24/7 access to pasture are fed fresh garden produce and are supplemented with grains and minerals they can't get from a totally grass fed diet. No hormones, steroids, or non-therapeutic antibiotics are ever given to our pigs! Our pork is sold mostly as half and whole hogs and is processed at a USDA inspected facility. We will offer individual cuts as they become available. Piglets are also available occasionally. Located in south Arkansas. We do offer delivery and will also deliver whole and half Hogs to Dallas, Texas; Shreveport, Louisiana; Little Rock, Hot Springs, and Northwest Arkansas for a fee. We are happy to answer any questions, please contact us for further information.