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Chapel Hill Creamery




Pickup & Delivery

Accepting orders
Back in 2000, fueled by a desire to be closer to the production of our food, we decided to pursue a career in cheesemaking. Since then, our mission has remained steady: to create a world where food is grown and made by people who care about the land, the animals, and the communities they feed. At Chapel Hill Creamery, we believe in regenerative agriculture—a way of farming that works in harmony with nature. It’s about more than just making cheese; it’s about taking care of the land and the animals in a way that’s sustainable for future generations.​ -Flo Hawley and Portia McKnight, Owners
615 Chapel Hill Creamery Rd, Chapel Hill, North Carolina 27516
615 Chapel Hill Creamery Rd, Chapel Hill, North Carolina 27516
Saturday 10:00 AM–5:00 PM
Chapel Hill, North Carolina
10 mile radius
Accepting orders
Back in 2000, fueled by a desire to be closer to the production of our food, we decided to pursue a career in cheesemaking. Since then, our mission has remained steady: to create a world where food is grown and made by people who care about the land, the animals, and the communities they feed. At Chapel Hill Creamery, we believe in regenerative agriculture—a way of farming that works in harmony with nature. It’s about more than just making cheese; it’s about taking care of the land and the animals in a way that’s sustainable for future generations.​ -Flo Hawley and Portia McKnight, Owners
In stock
A fresh, creamy cheese with a tangy citrus hint. Great for salads, sandwiches, and Mexican dishes. Pairs well with Chardonnay or Belgian Wit beer. Winner of multiple awards.

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In stock
A semi-ripened version of Carolina Moon, perfect for light lunches or cheese boards. Pairs well with champagne or hopped lager.

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In stock
Buttery, smooth, and perfect for grilling or melting, Hickory Grove is a cheese with a hint of funk and a natural washed rind. Great for grilled cheese, cheeseburgers, or paired with Chianti or Oktoberfest beer.

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In stock
Mild, sweet, and creamy, this mozzarella made from Jersey cow milk is perfect for Caprese salads or pizza. Pairs well with Sancerre or Belgian saisons. Award-winning cheese.

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In Season
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Dairyland Farmer's Cheese
$9.99
A fresh, creamy cheese with a tangy citrus hint. Great for salads, sandwiches, and Mexican dishes. Pairs well with Chardonnay or Belgian Wit beer. Winner of multiple awards.

In Season
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New Moon
$9.99
A semi-ripened version of Carolina Moon, perfect for light lunches or cheese boards. Pairs well with champagne or hopped lager.

In Season
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Hickory Grove
$9.99
Buttery, smooth, and perfect for grilling or melting, Hickory Grove is a cheese with a hint of funk and a natural washed rind. Great for grilled cheese, cheeseburgers, or paired with Chianti or Oktoberfest beer.

In Season
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Fresh Mozzarella
$9.99
Mild, sweet, and creamy, this mozzarella made from Jersey cow milk is perfect for Caprese salads or pizza. Pairs well with Sancerre or Belgian saisons. Award-winning cheese.

Farm Owner
Portia
Farm Owner
Portia
Back in 2000, fueled by a desire to be closer to the production of our food, we decided to pursue a career in cheesemaking. Since then, our mission has remained steady: to create a world where food is grown and made by people who care about the land, the animals, and the communities they feed. At Chapel Hill Creamery, we believe in regenerative agriculture—a way of farming that works in harmony with nature. It’s about more than just making cheese; it’s about taking care of the land and the animals in a way that’s sustainable for future generations.​ -Flo Hawley and Portia McKnight, Owners
Farmstead Cheese
Raw Milk
Farm Collaborative
Women-Owned
Pasture-Raised
