Beam Farm

Beam Farms is owned and operated by Stuart and Natalie Beam. Their farm has been in the Beam Family since 1770! Stuart grew up hearing stories about raising livestock from his grandparents on both sides of the family. His grandparents on his dad’s side raised beef livestock, while his mom’s side had a dairy farm. Beam Farms’ herd consists of 20+ beef cattle raised on pasture and supplemented with daily grain. The corn-fed diet contributes to the flavor and marbling of their finished product that is tough to beat! Their beef is processed and packaged by several different USDA inspected local processors. Their product offerings include ground beef, NY strip, skirt steak, roast, tips, short ribs, brisket, and more. When you buy from Beam Farms, you’re supporting a young couple who have made the bold decision to make a living the way their grandparents did! And you’re getting a superior and affordable cut of beef.