🇺🇸 USDA Supported
Free delivery on orders above $100
B Arrow Farms
Pickup & Delivery
Accepting orders
DeliversB Arrow Farms
Discover B Arrow Farms in Leeds, Alabama, where Abbey and Stephen Barrow raises hormone-free, pasture-raised beef using innovative rotational grazing methods. Our USDA-certified beef, available in individual cuts, whole, halves, and quarters, is both grass and grain-fed, ensuring superior flavor and quality. As a small urban farm, we are committed to sustainable, no-spray practices that support a healthy ecosystem and provide our community with antibiotic-free cuts of meat. Visit us to experience the difference of locally-sourced, free-range meats.
Pickup | Delivery
3 availableLeeds (by appointment)
Leeds, Alabama
10 mile radius
Large Order Delivery Zone - Bi-Weekly Sunday
Leeds, Alabama
25 mile radius
Piggy Wiggly
Birmingham, Alabama
10 mile radius
Monday 6:00 AM–10:00 PM
Accepting orders
DeliversB Arrow Farms
Discover B Arrow Farms in Leeds, Alabama, where Abbey and Stephen Barrow raises hormone-free, pasture-raised beef using innovative rotational grazing methods. Our USDA-certified beef, available in individual cuts, whole, halves, and quarters, is both grass and grain-fed, ensuring superior flavor and quality. As a small urban farm, we are committed to sustainable, no-spray practices that support a healthy ecosystem and provide our community with antibiotic-free cuts of meat. Visit us to experience the difference of locally-sourced, free-range meats.
Meat
Ground Beef Full Blood Wagyu 1 lbs
$15.00/lb
340 lb in stock
80% lean 20% fat, will make the best burger you've ever had
0
Primal Blend Ground Beef Full Blood Wagyu 1 lbs
$15.00/lb
75 lb in stock
Primal Blend Ground Beef Full Blood Wagyu offers a rich, savory taste with an authentic touch of wholesomeness. This traditional 80% lean, 20% fat ground beef is uniquely enhanced with around 5% ground heart and liver, bringing the nutritional benefits of organ meats to your table.
0
Large Filet Mignon Full Blood Wagyu. 99 lbs average weight
$99.00/unit
7 in stock
Cut from the beer tenderloin, the most tender and delicious cut from the steer. Very lean with more marbling than traditional cattle breeds but not over the top.
0
Medium Filet Mignon Full Blood Wagyu 0.77 lbs average weight
$77.00/unit
10 in stock
Cut from the beer tenderloin, the most tender and delicious cut from the steer. Very lean with more marbling than traditional cattle breeds but not over the top.
0
Bone in ribeye steak 1.25 inches thick Full Blood Wagyu 2.5lbs average
$162.50/unit
14 in stock
Heavily marbled and intense flavor bone in ribeye. 2 steaks per package.
0
Full Blood Waygu Tomahawk steak 2.72 lbs
$176.80/unit
In stock
Bone in
0
Large Top Sirloin Steak Full Blood Wagyu 0.88 lbs average weight
$44.88/unit
8 in stock
Cut from the upper sirloin section next to the short loin. It is traditionally a very lean cut but with our full blood wagyu it introduces excellent marbling and amazing flavor while keeping it super lean.
0
Medium Top Sirloin Steak Full Blood Wagyu 0.64 lbs average weight
$32.64/unit
12 in stock
Cut from the upper sirloin section next to the short loin. It is traditionally a very lean cut but with our full blood wagyu it introduces excellent marbling and amazing flavor while keeping it super lean.
0
New York Strip Steak Full Blood Wagyu 1.86 lbs average
$139.50/unit
20 in stock
Cut from the short loin of the cow, has intense marbling and deeply robust beefy flavor. Has the traditional fat strip to one side of the steak. 2 steaks per pack.
0
Denver Steak Full Blood Wagyu 0.9 lbs average
$50.40/unit
6 in stock
0
Flank Steak Full Blood Wagyu 2lbs average
$74.00/unit
4 in stock
Lean flavorful cut from the lower abdominal muscles of the steer. Great for grilling and cutting into strips across the grain.
0
Tri tip Full Blood Wagyu 2.3 lbs average weight
$94.30/unit
4 in stock
The triangle shaped cut is also known as the California cut. Cut from the bottom sirloin subprimal. The marbling and tenderness is off the charts. One of the top favorite for large families that love excellent cuts of meat and not breaking the bank.
0
Bavette Steak Full Blood Wagyu 2.6 lbs average
$119.60/unit
4 in stock
Butchers cut, and one of my favorites, a flavorful loosely grained and highly marbled cut from the bottom sirloin primal. Thicker than the flank Steak and great for searing hot on outside while keeping it rare and juicy in the middle. One of my top 5 favorite cuts.
0
Large Brisket Full Blood Wagyu 5.75 lbs average
$149.50/unit
4 in stock
Brisket cut comes from the chest deep pectoral muscle. Perfect for smoking low and slow. We quarters our brisket so everybody can have an opportunity to try some in slightly smaller cuts.
0
Medium Brisket Full Blood Wagyu 4lbs average
$104.00/unit
4 in stock
Brisket cut comes from the chest deep pectoral muscle. Perfect for smoking low and slow. We quarters our brisket so everybody can have an opportunity to try some in slightly smaller cuts.
0
Chuck Roast Full Blood Wagyu 2.5 lbs
$65.00/unit
32 in stock
Cut from the chuck primal section of the steer, shoulder, neck, and upper arm. Is the most flavorful, savory and delicious roast on the steer. Deep beefy flavor with intense marbling and tenderness.
0
Sirloin Tip Roast Full Blood Wagyu 2 lbs
$42.00/unit
28 in stock
Cut from the rear hip or leg, is a very lean flavorful roast and normall has minimal marbling but with the waygu it is the perfect amount to making it an excellent cut for anything. Perfect for shredded beef tacos! Great for big families for middle of the week night crock pot meals.
0
Stew Meat Full Blood Wagyu 1 lbs
$20.00/lb
18 lb in stock
The most tender stew meat you will ever have. Also makes great beef tips and rice.
0
Flat Iron Steak Full Blood Wagyu 0.8 lbs average weight
$44.80/unit
11 in stock
2nd only to the filet in tenderness. The flat Iron Steak is cut from the top blade of the shoulder area. Highly marbled and excellent taste.
0
Large Picanha Steak Full Blood Wagyu 0.92 lbs average
$35.88/unit
7 in stock
A Brazilian cut, also known as the sirloin cap, is a deeply rich and flavorful cut with a large fat cap on the top. Cook with fat cap on to increase flavor for the final results.
0
Medium Picanha Steak Full Blood Wagyu 0.76 lbs average
$29.64/unit
6 in stock
A Brazilian cut, also known as the sirloin cap, is a deeply rich and flavorful cut with a large fat cap on the top. Cook with fat cap on to increase flavor for the final results.
0
Large Skirt Steak Full Blood Wagyu 1.24 lbs average weight
$66.96/unit
4 in stock
Cut from the plate primal section. Long flat flavorful cut that makes excellent strips of meat such as fajitas. Make sure to cut against the grain.
0
Small Skirt Steak Full Blood Wagyu 0.85 lbs average weight
$45.90/unit
2 in stock
Cut from the plate primal section. Long flat flavorful cut that makes excellent strips of meat such as fajitas. Make sure to cut against the grain.
0
In Season
0
Ground Beef Full Blood Wagyu 1 lbs
$15.00
80% lean 20% fat, will make the best burger you've ever had
In Season
0
Primal Blend Ground Beef Full Blood Wagyu 1 lbs
$15.00
Primal Blend Ground Beef Full Blood Wagyu offers a rich, savory taste with an authentic touch of wholesomeness. This traditional 80% lean, 20% fat ground beef is uniquely enhanced with around 5% ground heart and liver, bringing the nutritional benefits of organ meats to your table.
In Season
0
Large Filet Mignon Full Blood Wagyu. 99 lbs average weight
$99.00
Cut from the beer tenderloin, the most tender and delicious cut from the steer. Very lean with more marbling than traditional cattle breeds but not over the top.
In Season
0
Medium Filet Mignon Full Blood Wagyu 0.77 lbs average weight
$77.00
Cut from the beer tenderloin, the most tender and delicious cut from the steer. Very lean with more marbling than traditional cattle breeds but not over the top.
In Season
0
Bone in ribeye steak 1.25 inches thick Full Blood Wagyu 2.5lbs average
$162.50
Heavily marbled and intense flavor bone in ribeye. 2 steaks per package.
In Season
0
Full Blood Waygu Tomahawk steak 2.72 lbs
$176.80
Bone in
In Season
0
Large Top Sirloin Steak Full Blood Wagyu 0.88 lbs average weight
$44.88
Cut from the upper sirloin section next to the short loin. It is traditionally a very lean cut but with our full blood wagyu it introduces excellent marbling and amazing flavor while keeping it super lean.
In Season
0
Medium Top Sirloin Steak Full Blood Wagyu 0.64 lbs average weight
$32.64
Cut from the upper sirloin section next to the short loin. It is traditionally a very lean cut but with our full blood wagyu it introduces excellent marbling and amazing flavor while keeping it super lean.
In Season
0
New York Strip Steak Full Blood Wagyu 1.86 lbs average
$139.50
Cut from the short loin of the cow, has intense marbling and deeply robust beefy flavor. Has the traditional fat strip to one side of the steak. 2 steaks per pack.
In Season
0
Denver Steak Full Blood Wagyu 0.9 lbs average
$50.40
Limited
0
Flank Steak Full Blood Wagyu 2lbs average
$74.00
Lean flavorful cut from the lower abdominal muscles of the steer. Great for grilling and cutting into strips across the grain.
Limited
0
Tri tip Full Blood Wagyu 2.3 lbs average weight
$94.30
The triangle shaped cut is also known as the California cut. Cut from the bottom sirloin subprimal. The marbling and tenderness is off the charts. One of the top favorite for large families that love excellent cuts of meat and not breaking the bank.
Limited
0
Bavette Steak Full Blood Wagyu 2.6 lbs average
$119.60
Butchers cut, and one of my favorites, a flavorful loosely grained and highly marbled cut from the bottom sirloin primal. Thicker than the flank Steak and great for searing hot on outside while keeping it rare and juicy in the middle. One of my top 5 favorite cuts.
Limited
0
Large Brisket Full Blood Wagyu 5.75 lbs average
$149.50
Brisket cut comes from the chest deep pectoral muscle. Perfect for smoking low and slow. We quarters our brisket so everybody can have an opportunity to try some in slightly smaller cuts.
Limited
0
Medium Brisket Full Blood Wagyu 4lbs average
$104.00
Brisket cut comes from the chest deep pectoral muscle. Perfect for smoking low and slow. We quarters our brisket so everybody can have an opportunity to try some in slightly smaller cuts.
In Season
0
Chuck Roast Full Blood Wagyu 2.5 lbs
$65.00
Cut from the chuck primal section of the steer, shoulder, neck, and upper arm. Is the most flavorful, savory and delicious roast on the steer. Deep beefy flavor with intense marbling and tenderness.
In Season
0
Sirloin Tip Roast Full Blood Wagyu 2 lbs
$42.00
Cut from the rear hip or leg, is a very lean flavorful roast and normall has minimal marbling but with the waygu it is the perfect amount to making it an excellent cut for anything. Perfect for shredded beef tacos! Great for big families for middle of the week night crock pot meals.
In Season
0
Stew Meat Full Blood Wagyu 1 lbs
$20.00
The most tender stew meat you will ever have. Also makes great beef tips and rice.
In Season
0
Flat Iron Steak Full Blood Wagyu 0.8 lbs average weight
$44.80
2nd only to the filet in tenderness. The flat Iron Steak is cut from the top blade of the shoulder area. Highly marbled and excellent taste.
In Season
0
Large Picanha Steak Full Blood Wagyu 0.92 lbs average
$35.88
A Brazilian cut, also known as the sirloin cap, is a deeply rich and flavorful cut with a large fat cap on the top. Cook with fat cap on to increase flavor for the final results.
In Season
0
Medium Picanha Steak Full Blood Wagyu 0.76 lbs average
$29.64
A Brazilian cut, also known as the sirloin cap, is a deeply rich and flavorful cut with a large fat cap on the top. Cook with fat cap on to increase flavor for the final results.
Limited
0
Large Skirt Steak Full Blood Wagyu 1.24 lbs average weight
$66.96
Cut from the plate primal section. Long flat flavorful cut that makes excellent strips of meat such as fajitas. Make sure to cut against the grain.
Limited
0
Small Skirt Steak Full Blood Wagyu 0.85 lbs average weight
$45.90
Cut from the plate primal section. Long flat flavorful cut that makes excellent strips of meat such as fajitas. Make sure to cut against the grain.
Farm Overview
B Arrow Farms
Farm Owner
Stephen and Abbey Barrow
Farm Owner
Stephen and Abbey Barrow
Small Family Farm
Urban Farm
Antibiotic-Free
No-Spray Farm
Hormone-Free
Pasture-Raised
Free-Range
Rotational Grazing
Locally grown believes in fostering sustainable and responsible food choices.
